While on a road trip from Florida to Ontario, we planned to revisit Niagara-on-the-Lake. In particular, we wanted to stay at the Prince of Wales Hotel where we honeymooned 30 years ago. Because we were unsure of our time of arrival, we waited until the last minute to try and secure a reservation at the hotel. A quick check hotel reservation websites revealed that "there was no room at the inn." Undeterred, we called the hotel directly, explained our situation. We can't tell you how deighted we were to learn there was one room left! We arrived at The Prince of Wales Hotel the next day. From the outside, the hotel was even more beautiful than we remembered. Its hotel gardens and window boxes were resplendent with beautiful flowers. Our check-in was a breeze. The gentleman at the desk even noticed my husband uses a cane and wondered aloud whether he could find us another room that took into account his disabilty. Alas, he discovered what we already knew, no other rooms were available. Nonetheless, we sincerely appreciated his observation and sensitivity - an indication of the level of service guests can expect from The Prince of Wales Hotel. When we opened the door to our room, we were overwhelmed. A silver ice bucket with a bottle of champagne and two glasses greeted us. And, if that wasnt enough, we discovered a room decorated in a way that would impress any prince or princess. My husband loved the comfort of the sofa. I loved the four poster bed and the fireplace although, on a warm June night, we had no need of it. We decided to enjoy dinner in the Churchill Lounge. The atmosphere is energetic and the food is outstanding. The portions are large, no make that huge. My husband was delighted with his choices. I was too except, instead of an a-la-carte sized ceasar salad, I should have ordered a side casar salad only so I could have had the satisfaction of finishing it. The list of beers, wines and cocktails was extensive and reasonably priced. With respect to wines, the list featured many local wines which were unknown to me. Happily, our server offered several suggestions. Together we narrowed my choices to two. To help me decide, she brought samples of both for me to try - it was a blind taste test. As it turned out, I selected the one she thought I would most enjoy. I wasn't disappoined and ordered a second glass. Our table in the Churchill Lounge overlooked the street where we noticed horse and carriage rides on offer just ourside the door. No one was more surprsied than me when my husband suggested we take a ride around town after we finished dinner. It was wonderful. After our carriage ride, we went back to our room, we discovered that additonal pods of decaffineited coffee for the Nespresso machine had already been delivered to our room. And, when we turned toward the bed, found a pink rose perched against the pillow. Perfect! As to the bed itself, it's pure comfort. The firmness of bed was just right and the pillows were large and must have been filled with down. They were luxurious. We both slept like babies. The bathroom was large and contained all the amenities you would exect from a first class hotel. The next day, we ate breakfast in The Noble Room. It was beautifully appointed and the menu offered items to meet any guest's needs. My husband chose the waffle which he said it was the best he had tasted. I chose a half-order of eggs benedict - delicious! Our overnight stay at the Prince of Wales Hotel was a special treat. We began our marriage there and our recent stay capped off thirty great years. We promise not to let another thrity years to go by before we return. And, we promise to make a reservation well in advance.…