Excellent location in front of the sea made having breakfast and dinner in the restaurant a pleasure specially if you order a "Torrija" for dessert, the best one I have ever eaten. Room was small with a bit too clasic decoration and a correct renovated bathroom. Be aware there is not a lift.
This is a Basque classic Hotel right on the ocean. The building is 16th Century, but the interior is elegant and modern, updated with beautiful wood flooring and walkout doors to a terrace overlooking the ocean and along the wide coastline. We had room 108 and the waves lull you to sleep. The room rate was 160 euros, breakfast is...
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