We went to Elements for our anniversary dinner on Saturday night. It was later in the evening when we arrived so there were not many tables in the restaurant. We were greeted warmly and seated immediately. Our server Jesslin was wonderful and very knowledgable about all the items on the menu and was able to answer any questions that we...
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Elements on Hollis Restaurant Reviews, Halifax
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Elements on Hollis
1181 Hollis Street, Halifax, Nova Scotia B3H 2P6, Canada
902-496-7960
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Ranked #4 of 420 restaurants in Halifax
Price range: $10 - $27
Cuisines: Canadian
Restaurant details
Dining options: Breakfast/Brunch, Reservations, After-hours
Dining style: Casual Elegant
Cross street: Terminal Road
Description: Our menu focuses on local ingredients within a 50-mile radius of the restaurant. Guests will experience the elements of local Nova Scotia farms' while savoring the exotic flavors created by our multinational, award-winning culinary team. Our Chefs and culinary team foster personal relationships with farmers & producers within Nova Scotia to bring the finest seasonal, fresh products to the restaurant with the best combination of ingredients. Our dishes will focus on local, fresh products with flavours and inspiration from around the world.
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7:00 PM
2
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Halifax, Canada
2 reviews
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Darlyne T has 1 more review of Elements on Hollis
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Reviewed 18 February 2012
NCHR, Restaurant Chef at Elements on Hollis, responded to this review
17 May 2013
Thank you for dining with us at elements on hollis, and happy anniversary! From our service to your dinner selections, we're delighted to hear that you had a memorable celebratory dinner with us. We take pride in our local dining experience and we'll be sure to share your comments with our restaurant team.
Chef Jonathan is a wonderful asset to...
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NB, Canada
Top Contributor
If you enjoy friendly, yet unobtrusive service; extraordinary food and an extensive wine list; a tab that will seem not only reasonable, but low given the quality--then visit this superb restaurant in the Westin hotel.
The bread is warm, freshly made, and infused with rosemary. The appetizer menu is varied and includes soup, salad, and fish cakes (which I hear...
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See 7 more reviews by Dalry for Halifax
Dalry has 1 more review of Elements on Hollis
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Reviewed 11 May 2012
NCHR, Restaurant Chef at Elements on Hollis, responded to this review
6 May 2013
We always enjoy reading reviews from our patrons. From our hostesses and servers to our cooks and chefs, we're dedicated to service and culinary excellence. We'll be sure to share your review with our team.
We want to thank you for taking the time to share your comments. We're delighted to hear such positive feedback about your dinner and we're...
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Windsor, Canada
Top Contributor
I read the reviews about this place and seen that it had high regards so I thought I would take my wife out to dinner for her birthday with our three kids (17, 19 & 20). The place was nearly empty when we arrived so I was nervous of a bad choice. Not a good sign if nobody else is...
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NCHR, Manager at Elements on Hollis, responded to this review
2 May 2013
Thank you for celebrating your wife's birthday with your family at elements on hollis and for sharing your comments about your dinner. The experience which you described is the type of experience we strive for.
We are committed to local food and service excellence and we're delighted to hear that you had such a memorable dinner with us. We'll be...
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Reviewer
A great meal!! The mushroom tart was one of the five best appetizers I've ever eaten! Just extraordinary! Beautiful presentation of every dish! Great lobster and tenderloin. Co-located with the Westin hotel... and I normally shun hotel restaurants... but this one was excellent.
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NCHR, Manager at Elements on Hollis, responded to this review
1 May 2013
Wow, what a review! Thank you for sharing your comments about your recent dinner with us - we're delighted that we exceeded all your expectations. We take pride in our local concept and carefully created specialty dishes.
Our mushroom tart is one of our most popular appetizers and we're glad you were able to savour this tasty starter.
We hope...
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Cape Breton
Top Contributor
On the second evening of a two city spring vacation, we entered the newly redecorated,to us, dining room. It had been a few years since we dined at the current Elements; we live five hours away by car.
The friendly hostess offered us the padded seats by the window that looked so cosy for two. However, I should have remembered...
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NCHR, Manager at Elements on Hollis, responded to this review
24 April 2013
Thank you for sharing your review with us. We take pride in our service at elements on hollis and we're delighted to hear that you enjoyed your dining experience. We appreciate your feedback on your dishes, we'll be sure to share your comments with Chef Steven.
We look forward to seeing you again!
Regards,
Caroline Glennie
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Nova Scotia
Reviewer
Not your typical hotel restaurant. My Seafood Stew was full of large pieces of lobster, salmon and white fish with scallops, mussels, carrots and parsnips sitting in just the right amount of mildly spicy sauce. My husband's generous portion of haddock was also perfect. The menu is varied and interesting. Where the locally sourced food originates is listed, and the...
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NCHR, Manager at Elements on Hollis, responded to this review
22 April 2013
This is the type of experience we are committed to providing. Thank you for taking the time to share your comments on your recent dining experience. We're committed to supporting local and we're delighted to hear that you and your husband enjoyed your seafood selections.
Jesslin is a wonderful asset to our team and we'll be sure to share your...
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City of Kwartha Lakes
2 reviews
I was at the restaurant last year and it was a great experience. Went back to the same spot this year and again, the restaurant exceeded expectations. Friendly, knowledgable staff. great food, great wine, reasonable prices. Kudos to Elements. Great job again! Will hopefully be back again, next year
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ann c has 1 more review of Elements on Hollis
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Reviewed 18 April 2012
NCHR, Restaurant Chef at Elements on Hollis, responded to this review
18 April 2013
Thank you, again, for visiting us a second time and for taking the time to provide feedback on your dining experience. We're delighted to hear that you enjoyed our friendly staff, extensive wine list and of course, local cuisine.
We look forward to your return next year!
Warm regards,
Steven Galvin
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Summerside, Canada
Senior Contributor
The restaurant was fully booked, due to the comedy club down the hall, so service was casual and inattentive. The food is solid, but not mind blowing, but the chef does promote local products and they had a great local wine campaign. (The wine was excellent, by the way.) We were mildly disappointed, as we were expecting a five star...
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NCHR, General Manager at Elements on Hollis, responded to this review
25 March 2013
Thank you for writing a review on your dining experience in December. The holidays are a very busy time of year for us and we apologize for the noise concerns during your dinner. We would like to welcome you back to the restaurant for a more relaxing and enjoyable experience.
We hope to see you again soon.
Regards,
Caroline Glennie
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Halifax, Canada
Senior Contributor
The service and food was very good at the Westin in Halifax. My family celebrated my mother's birthday with a great brunch.
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NCHR, Restaurant Chef at Elements on Hollis, responded to this review
4 March 2013
We're happy you celebrated your mother's birthday with us at our Sunday Brunch and that your family enjoyed your time! We look forward to welcoming you back again, whatever the occasion. Please send belated birthday wishes to your mother.
See you soon,
Chef Steven Galvin
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Halifax, Canada
Senior Contributor
This was the forth time we went there for Brunch, because the selection, presentation and dishes are awesome. Yummy. Nice Chefs, too. Oh, and great live Music, he does a wonderful job. I also like the ambiance. Unfortunately, once again we had a slow, sulky waitress (one time out of four we had a young gentleman serving us who was...
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NCHR, Restaurant Chef at Elements on Hollis, responded to this review
28 February 2013
We appreciate you taking the time to provide feedback on your Sunday Brunch experience. We're delighted to hear you enjoy our selection of local cuisine, friendly & talented chefs and live music.
In regards to your service concerns, we are saddened to hear that we didn't meet your expectations. We would like to assure you that this is not the...
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