Expensive, delicious food with great variation from different kitchens. Service was just perfect and it was a perfect experience.
Definitely the place to stay when in Stockholm! I went for a run along Malarstrand (Malar beach) every morning and then we either walked to the city or hopped on the bus to see other attractions. There are lovely restaurants on every corner and a few museums as well.
Everything here is nice. It is not a quiet little resturant but a large, trendy diningplace. Great atmosphere, medium priced, good food. not gourmet but really good. Worth a visit, definetely.
Restaurant Kungsholmen has taken its name from the borough where it's situated (King's Island). It's right on the water facing south. The owner is a famous chef (the Swedish Gordon). The food is modern a mix of kitchens such as American, Asian, Mexican (not sure of the exact mix, but you get the idea). I was here with my family... More
If you're looking for a hip restaurant with a killer view and good food, then you've found the perfect place! It's setup like a dining hall/cafeteria but this is the reason why it's a fun place. The food is excellent, too.
Yet another restaurant of F12 group (Melker Andersson and Danyel Couyet). Ok food, restaurant is just noisy of co-called ambiant music. Hard to talk if you are with friends. Seems like it gets closed and reworked now?
It's a bit difficult to find on Tripadvisor, but whe saw that Trattorian belongs to the F12 group, so then it should be good :-) F12 itself was closed for the holiday season, so we tried this Italian venue. And it was a pleasant surprise! Very busy, so it wasn't easy to get in at the last moment, but we... More
Kungsholmen was a fantastic restaurant, great food and great atmosphere. However, it has re-opened under the same owners, but a different concept. It is now Trattorian, an upscale Italian restaurant. Still has great food and great atmosphere (I ate there right after it re-opened)... but Kungsholmen is definitely not there anymore. Trattorian has been open since May, I believe...
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