Good & polite service. Only made a coffee stop so unaware of quality of food. Based on service would consider a future visit.
We have come here for years mainly for oysters, and this is one of the best restaurant where we have found not only the oysters we like, but also other good food. We had an excellent brochette de St Jacques (scallops), and my desert was delicious (a sampler of 3 cremes brûlées, one better than the other). If you like... More
We had a nice meal some nights ago and wanted to return tonight. We reserved a table. As soon as we had sat down, the boss started to remove the sun roof. My husband got the sun right into his eyes and felt uncomfortable so he asked for them to wait half an hour or so. This was absolutely impossible...so... More
It is the place for us for Sunday lunch, especially for oysters. That is all I get (12 #2 Marenes)' and my husband gets grilled Daurade (36.00 euro menu). With a great bottle of Chablis Le Regnard...it's a perfect, lazy 2 hrs enjoying this great village! Make reservations if you want to have lunch there in September.
Good location on the promenade. Dined here twice. Seafood is the speciality and competitively priced. Some of the entrees and desserts are to die for. One caution - beware the meat dish - a steak pave was so tough as to be almost unedible. Service was very cheerful, helful and prompt on both visits.
A set menu for 22 euro on Sunday was as cheap as it was going to get in this place. The 15 euro special isn't available on Sunday. The entree was very disappointing. A flavorless terrine of egg and peas The plat of seafood in a cream sauce was fabulous. And the dessert of sorbet and fruit was uninspired but... More
After disastrous start at another restaurant & really hungry, we took our 1year old-not a pescatorian. Once service started it was great , with timely arrival of dishes for our famished crew. 1year old lapped it up, showing she recognises quality fresh tasty food. Fixed menu was great value, although a la carte was pricier. Great place!
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