This little Italian pizzeria is a nice option if you want to scape from the parrillas. We had burratta with prosciutto as starter and a pizza rucola, rocket with brie and parma ham, very good.

This little Italian pizzeria is a nice option if you want to scape from the parrillas. We had burratta with prosciutto as starter and a pizza rucola, rocket with brie and parma ham, very good.
Ive been here several times and loved it each and every time. Located in palermo hollywood and serves naples style pizza fired in a classic brick oven. One of the only pizza restaurants in buenos aires that uses tomato sauce and has good crust. Great service. Also serves italian beer and wine, very authentic and reminiscent of italian pizzerias.
Their pizza was the best we tried while in BA. Thin crust, italian style. The restaurant though was very sterile feeling and did not feel local or special.
Ate here last night after reading other reviews. Wonderful service even though English was limited. Filled with locals which is always a good sign. Large choice of dishes and good wine list. Definately would go back, even thinking about tonight!
We were not big fans of Argentine pizza. Thick crust, no sauce, bad cheese...This on the other hand was italian style thin crust pizza cooked in a wood burning oven. Recommended.
We arrived early around 9:10pm and within 20 minutes the place was packed. I have had some more traditional Porteno style pizza and it's not my favorite but this is probably the best pizza I have had in BA. Reminds of good woodfired pizza in Italy. We also had a wonderful arugula salad and some great Malbec. Everyone was really...
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The pizza was just mediocre and on the salty side. Had the prosciutto pizza and the meat wasn't flavorful. The service was polite and that's about it for 120 pesos.
I was on my annual BA visit from NYC, and was told about this place. To be frank, I am a NYC pizza snob. I've been to Napoli, everywhere. I am blessed to live in NYC which is high end pizza obsessed. I know pizza!!:-)
This place is legit. Amazing sauce, with a nice acidity, and they have the real...
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Pizza was above average to good. It is confusing why other reviews are so positive about the pizza. It's OK, not fantastic. Anyone with expectations set by good pizza in NYC will be disappointed.
Service was underwhelming. The night we ate there, 6 tables were occupied when we arrived at 9:30 pm (most by tourists like us). A few more...
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Lovely small pizza restaurant with the pizzaiolas working right there in the room. The pizza ingredients are outstanding and prepared authentically - not like Argie-pizza you find almost everywhere else in Argentina. Not cheap but worth it.
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