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Kai at Sheraton Wild Horse Pass Resort

5594 W Wild Horse Pass Blvd, Phoenix, AZ 85070-4000
(602) 225-0100
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Ranked #1 of 1,730 restaurants in Phoenix
Price range: CAD42 - CAD83
Cuisines: American
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Restaurant details
Good for: Romantic, Local cuisine, Special Occasion Dining, Entertaining clients
Dining options: Dinner, Reservations, After-hours
Dining style: Fine Dining
Cross street: I-10 and Wild Horse Pass Blvd
Description: Recipient of the Coveted AAA Five Diamond Award and Forbes Five-Star Award, KAI, meaning 'seed' in the Pima language, features a menu rich in creativity, history and Native American culture. Executive Chef Michael O'Dowd incorporates the essence of the Pima and Maricopa tribes and locally farmed ingredients from the Gila River Indian Community to create unforgettable masterpieces. James Beard Award-winning Chef Janos Wilder is consulting chef for KAI and is renowned for creating unique and indigenous menu experiences. Open for dinner Tuesday - Saturday, reservations are strongly recommended. KAI maintains a smart business casual dress code. It prohibits hats, T-shirts, and shorts for both ladies and gentlemen, including open-toed sandals for men. Dress hats for ladies are acceptable. Denim is not preferred. As a courtesy to other diners, please refrain from using cell phones or laptops in the dining room.
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165 reviews from our community

95% Recommend
    147
    11
    3
    4
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Scottsdale, Arizona
Senior Contributor
33 reviews 33 reviews
25 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed 23 May 2013 NEW

This is the epitome of a five star restaurant in every possible way. From the time I made the reservation welcoming us back and having a note in our profile about food allergies, to our departure where the valet had already brought out our car with a note inside from our waiter along with chocolates and bottled water - everything... More

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Senior Contributor
22 reviews 22 reviews
9 restaurant reviews
Reviews in 12 cities Reviews in 12 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed 13 May 2013

We stayed at the Sheraton Wild Horse Pass Resort for a golf school we were attending. I was looking at trip advisor and noticed that their was a excellent restaurant at the Hotel. When coming back after golfing we asked if their was any opening and they stated they were full but they would take our cell number and call... More

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San Juan, Puerto Rico
Senior Contributor
44 reviews 44 reviews
33 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed 4 May 2013

Wow! Chef Joshua Johnson is all that the Napa Valley wannabes wish they could ever be and much more!!! The first quality that sets him apart is that he is not pretending to be French! He understands that he is sitting in an Indian Reservation in the southwest and transmits exactly that to every piece and bit of flavor on... More

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See 3 more reviews by docoliver for Phoenix
Amsterdam, The Netherlands
Senior Contributor
21 reviews 21 reviews
17 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed 2 May 2013

The best restaurant I have been to in the US (except New York) and up in my list of best places all over and having done several 3* Michelin restaurants that means something. What stand out most, even more than the food, is the service. One example of this were the 2 bottles of water, choclates and a thank you... More

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Tampa, Fl
Reviewer
5 reviews 5 reviews
4 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed 29 April 2013

We had a dinner at Kai 2 nights ago. It was an extraordinary experience that exceeded our expectations. Kai is as good (and in some cases, better) than many of the Michelin 3-star restaurants we hae dined at. Everything about this restaurant show an attention to detail that it is unmatched. From the original Native American art on the wall... More

Was this review helpful? Yes 2
Minneapolis, Minnesota
Top Contributor
57 reviews 57 reviews
35 restaurant reviews
Reviews in 26 cities Reviews in 26 cities
70 helpful votes 70 helpful votes
5 of 5 stars Reviewed 25 April 2013 via mobile

Just came back to MN after an amazing stay at Wild Horse Pass. So glad we decided to eat at Kai for the most awesome dining experience ever! You feel special the minute you set foot in this restaurant ... almost another world of Native American influence. There are no words for the presentation of the food...kudos to the chef... More

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See 2 more reviews by HHS71 for Phoenix
Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 24 April 2013

We have decided to hit all the top restaurants since we will be in Arizona. This was a win! Food was delicious and unique. Service was amazing as well. Dont miss it.

Was this review helpful? Yes 1
See 2 more reviews by Touringthesw for Phoenix
Ontario, Canada
Top Contributor
69 reviews 69 reviews
55 restaurant reviews
Reviews in 34 cities Reviews in 34 cities
84 helpful votes 84 helpful votes
5 of 5 stars Reviewed 7 April 2013

The service was absolutely incredible. Unlike anywhere we have ever dinned. Every aspect of this place is off the charts. It is a little pricey, but the experience is well worth it.

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Ottawa, Canada
Contributor
16 reviews 16 reviews
6 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
83 helpful votes 83 helpful votes
5 of 5 stars Reviewed 25 March 2013

Kai, the Pima word for "seed" is a Five Diamond award winning restaurant that provides a one of a kind dining experience. The dining experience is OUTSTANDING from the initial greeting as we arrived, to the service, food presentation and stunning sunset view!! Feliciano our server was knowledgable, friendly and very professional. I tried the Skocu Thu (the hot stuff)... More

Was this review helpful? Yes 4
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed 20 March 2013

The food here is outstanding, but what set this place far above most is the service. I had my reservation for 7:00 and they were not able to seat me until 7:15 they apologized and gave us a bottle of wine for delaying us. Once seated the sommelier was possibly the most knowledgeable wine consoeur I have ever met and... More

Was this review helpful? Yes 3

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