Price range: USD 25 - USD 30
Cuisines: French, Italian, Seafood
Good for: Romantic, Bar Scene, Groups, Business, Local cuisine, Special Occasion Dining, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, After-hours
Dining style: Fine Dining
Description: Now open for Lunch! Cuvee Bistro in Destin, Florida offers classic French, Asian and Italian influenced delicacies along with award-winning signature dishes by Proprietor and Executive Chef Tim Creehan, including Amy Grant's Seared Tuna Rare and Vince Gill's Pecan Crusted Grouper. A must for foodies and tourists alike, no visit to Destin is complete without sampling the culinary excellence at Cuvee. A Wine Spectator Award of Excellence winner for three years running, Cuvee's Wine List and the Bistro Bar enhance the epicurean experience with all manner of the finest libations. The "Best in Destin" voted Happy Hour runs from 5-9pm nightly, with a tempting variety of specials including $5 Martinis so popular they have their own menu. Features a staggering variety of live music by Beachcomber Music Award winner Space Junkie Wed-Sat from 9pm until. "Cuvee" is a French term colloquially referring to a "blend of ingredients", and we cordially invite you to take in all the flavors at Chef Tim Creehan's Cuvee tonight!
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