Good for: Child-friendly, Groups, Local cuisine
Dining options: Lunch Spot, Dinner, Takeout, After-hours, Dessert
Description: "Best fried clams in the world" Food & Wine Magazine.Arnold's seafood is so fresh, any fisherman would approve. Native lobster, local raw bar, cocktails, gourmet ice cream, mini golf.Arnold's owner is Nathan “Nick” Nickerson, a true Cape Cod native and Mayflower descendant. Nick grew up surrounded by the sea and worked on farms and with family in Cape Cod restaurants. 35 years ago he founded what has become the world-famous Arnold’s Lobster & Clam Bar. From the start, crowds were drawn to the fresh, native seafood, generous portions, friendly service and fun Cape Cod atmosphere found at Arnold's.