Cozy, lively place with vibrant artwork and comfy oversized chairs to sink into...and a drink made with Elderflower cocktail!, all perfect components for a great evening! For starters, he ordered the lobster bisque - creamy with lots of lobster and a hint of sherry, very decadent. I ordered the stuffed quahog with chorizo and herbs - dense and full of... More

Food was awesome however I wished they had more choices on the menu!! Atmosphere was very nice and clean!

This was highly recommended by a friend-anything with 'oyster' in the name gets my attention! Location is convenient, cute space, a little loud if you have someone loud next to you... But great art on display! Had the gulf shrimp & oyster apps - shrimp were fantastic, but oysters were too small. I will say cocktail sauce was the best... More

I let my 12 year old pick the restaurant for a recent weekend on the Cape. She loves oysters and with my fond memories of the Naked Oyster in its former location it was a unanimous choice. Not disappointed, the new location has much better ambiance; warm and cozy with great artwork. Oysters were delicious, mussel special and its broth... More

Date night was a success thanks to the awesome staff here! The food was incredible, we will absolutely be back! One of the best in Hyannis...

I have never written a restaurant review but our entrees were soooo bad that I felt the need. We sat at the bar. We have no complaints about the service or atmosphere. My husband had a dozen local oysters which at $1 each was great. I had a stuffed quohog whick was OK. We both had spinach salads which had... More

Enjoyed very fresh oysters for $1 each since it was a Monday night. Also available for lunch this month. Bread was fresh and oh so good. Food is on the expensive side, but very good. This is fine dining. Ask what comes with your meal since you may want to order sides to go with it. The Irish coffee is... More

We went with friends for New Year's Eve, for dinner. Getting reservations a week early was easy, and pleasant. We booked for an early dinner, and we're glad we did, the place filled up quickly after 7. The servers were super friendly and knowledgeable. I had the Escargot followed by the pan sautéed lobster ravioli, raviolis stuffed with native lobster... More

Went in for dinner on a Monday nite, I had the Seared Tuna which was excellent. I found the staff all were very upbeat and worked the floor as a team which made service very good. Hostess was very friendly and helpful. I will continue to return.