Every time we go the food and service are impeccable!!!!! The beef carpaccio, beet salad and rack of lamb are not to be missed! If, like me, you like specialty cocktails get the bartenders to make you something from their list.

we chose 45 Bistro to celebrate our anniversary with a special dinner and were so glad we did. it was our best meal in Savannah. 45 Bistro is located in Marshall house. we were immediately greeted and seated at a lovely corner table by the host. lovely dining room with pale green walls, candle lit tables and white flowers. we... More

I have visited the Marshall House several times while in Savannah for business. There is one bartender at there that keeps me entertained and when he found out my favorite sipping whiskey, ordered some for the bar so I would feel more at home. Great conversation at the end of a day, good food, even better service and always recognizes... More

A super cool restaurant in super cool Savannah! Excellent food - the Benito Box was awesome, attentive and friendly service. A very comfortable, yet elegant room.

Even though the kitchen had closed they put together some appetizers to feed us so we wouldn't have to leave the hotel. The food was great as were the drinks!

We stayed at the Marshall House hotel so I figured their bar staff would be as nice as the rest of the place. Our first night was so right, James was nice and had a true southern persona. He was excited for some new creations and made us some great drinks and put alot of time and love into them... More

The food and service is always top notch. It is great to have such wonderful food and people watch while you dine. We love this restaurant.

At first glance I loved this place, but I guess they were to busy for us, one bartender was making waiters drinks and doing bar so i understand. but the heavier bartender was RUDE!! he seemed bothered to have us at his bar for anything, we were gonna get food but didnt feel welcome. maybe if he wasnt drinking on... More

This jaded New Yorker has not stopped thinking about the appetizers like perfect melt-in-the-mouth tuna carpaccio, grilled carpaccio, perfectly cooked salmon, artichoke, beet salad. Everyone in our party of 9 was ooohing and ahhhing: the vegeterians, seafood lovers and the carnivors with wide range of meat and poultry selections, generous servings. Expert and personal care from manager Danny and attentive... More