I had bananas foster french toast to die for!!!! My husband had the eggs boudin a local favorite. Yum! Hash browns are a must. Worth the wait.

This is a bifurcated review. The Surrey's closer to the City Center (1418 Magazine) is excellent for breakfast. My wife had the shrimp and grits. I had a special of boudin, shrimp, and grits with a tomato remoulade. They were both perfect. We also split a glass of fresh orange and grapefruit juice with ginger that, while a bit dear,... More

The pancake is large enough to feed two people. We had a banana pancake which was very good. Crispy on the edges. We had to take 1/2 the pancake with us. The place is small so you may have to wait for a table.

We really enjoyed our breakfast here. It is a little place in the middle of a neighborhood. We had eggs benedict and some nice juice.

My beautiful wife and I rode our bikes to Surrey for a late breakfast. Its a very popular place so get there early or plan on a short wait. We were most interested in the boudin patties and the shrimp and grits. We highly recommend both. The staff is very friendly, service was awesome. Nice bike ride from the quarter.... More

If you're a vegetarian, this place is great! I got the tofu breakfast and it was delicious! My only issue would be its cash only...

After doing countless hours of research for our trip to NOLA all of us decided we wanted to hit up Surrey's for brunch. We went on a cool rainy day and waited outside for 40 minutes...the wait was worth the meal we received. The place is small and funky inside which was pretty cool. Our waitress wasn't the friendliest at... More

The reputation of Surrey's reached us via guidebooks and word of mouth, it was clear this was somewhere we really needed to go. We visited twice over a long weekend and was not disappointed either time. The hogs head benedict was a stand out along with the fresh orange juice, coffee and the pain perdu which is to die for!... More

In a place with so many great restaurants, surrey's stands out. Expect a 45 minute wait on the weekends during Jazz Fest, but you will be rewarded with melt in your mouth dishes that are truly memorable, the bananas foster French toast is a huge favorite, with warm melt in your mouth creaminess and caramel sauce. We last had it... More