Brilliant tapas. Plenty of choice and each dish exceptional. Only downside is position of restaurant which is near the police station and church. Bit overshadowed by church which prevents the sun from getting their during the late evening - I was cold sat outside in July. Having said that the food more than makes up for it. Cheap too - eight tapas plus four glasses of wine 33 euros - what more than you say!!

Ate there 1 night, it was really busy but they got us a table, bit of a long wait but i didnt mind as i am in no rush when im on holiday (sat chatting and people watching) drinking some sangria managed to get through the whole litre before our meals were out, they were most apologetic and gave us another litre of Sangria on the house (not bad given that we hadnt even said anything about the wait.
We ordered some tapas and a few other bits, it was not the best thing i ate in Lagos bit of a strange mix of things (little pot of chilli, little pot of meatballs, little pot of prawns and some octopus salad) weird this was the mixed special (it was mixed but not that special) overall a nice evening put the food down to my poor buying

Took ages to get a menu, then to get our order taken - friendly staff but totally scatty. However the food, when it came, was excellent - houmous, aubergine dip, calamari, moules and sardine ceviche. We sat at a big table with a long banquette, which was ideal for the kids. Would recommend it, though not if you're in a hurry.

Loved the decor and the staff was really friendly. However, we ordered the vegetarian special and it was clearly re-heated and not cooked fresh. We also ordered the calamari- and while it was clearly freshly cooked- it was rubbery in texture. We were really disappointed by this dining experience.