This was the BEST food tour I’ve been on! Nathalie mixed local history into our food tour and was very friendly. Each stop represented the unique foods of Lyon, but she made the experience like a story filled with anticipation and satisfaction! The food was phenomenal and she followed up with suggestions for can’t miss places and great restaurants. You won’t be disappointed if you book this tour. So glad we did this our first night in Lyon.

From start to finish, this tour was one of the best I’ve been on. Nathalie was so friendly and knowledgeable and I loved how she incorporated lyon’s history into the tour. The dishes were phenomenal, and I really appreciated that I had a mocktail option since I do not drink. She even walked us and gave us directions back to our hotel and send us so many recommendations for the rest of our stay. We had such a great time, this was perfect for our first day in Lyon.

Elisabetta was the best tour guide! She was very knowledgeable and personalized the tour to our interests. We learned a lot about local culture and She also gave us many tips to make our stay at Lyon more enjoyable. The food and wine was excellent as well.

Our food tour with Tone was exceptional! First time experience and would love to do it again. Great information on the history of the food in the area and the selection of foods to try were well picked. Really enjoyed it, would highly recommend to anyone visiting Lyon.

Our tour guide, Elisabetta, was amazing. She told us everything about the history of the town and the food. We enjoyed walking around the old town and visiting various local food businesses.

Enjoyable way to tour Lyon. Our tour guide Isabette was excellent and shared her passion for local food with us. Going through two secret passageways was a bonus as was the cheese restaurant.

Really enjoyed this food tour, trying delicious, authentic local cuisine and at the same time learning about the unique history of the charming Lyon old town. Meandering alleys and secret passages, our knowledgeable guide Elizabetta was very considered in her selection of places visited - be it a fromagerie, bouchon or bar. She made this tour and Lyon a lovely experience. Appreciate her extra pointers too about what to look for in Lyon.

Nathalie was keen and knowledgeable, not only about the food history but the cultural and historical evolution of Lyon. Good to spend time with her Unfortunately and frustratingly I can’t synthesise languages, but Nathalie coped brilliantly and translated for me to understand Personally, even though the chocolate were all creative works of genius I would have preferred more charcuterie. But that may well be a male thing! The sweets (which seems an insult with the poor standard of sweets in the UK) were a pleasantly surprising taste explosion. Quite extraordinary and a culinary delight Tour worth attending on many levels

Toné, our guide, was very knowledgeable and personable. His aim was to ensure that everyone in the group enjoyed the tour - we were all part of his team. We learned a lot about Lyon’s culinary traditions, both from Toné himself and from enthusiastic local ‘producers’ whose food we sampled. After the tour Toné kindly sent us a list of personal recommendations covering everything from coffee shops and bakeries to lunch, brunch and dinner venues. We heartily recommend this tour.

The tour was awesome and I truly believe it was due to our guide Nathalie who was informative, knowledgeable and professional. We were provided an assortment of cheeses, meats, wine and dinner while Nathalie explained where the food came from and how it was related historically to Lyon. She did an amazing job considering we didn’t speak very little French. Well done Madame. Highly recommend this tour with Nathalie.

Thank you to Nathalie for the magnifique tour in Lyon. We discovered a lot of new things, we tasted some new plates and learned a bit about the story of Lyon. Thank you !

This food tour is a must when visiting Lyon. Our guide , Tone, was wonderful. He has a real passion for Lyon, its people and it’s food , as did the artisans that we visited . Tone was funny, full of interesting facts and stories and the evening flew by. This is a great way to familiarise yourself with the old town and gain a unique insight into the people , history and food of Lyon .

We love a good food tour and this tour was top notch. It’s hard to go wrong with Lyon’s food - but we also learned so much. Why are the restaurants called bouchon? Find out. Went to some really good places- the cheese was excellent. Our sausage stop was great- the proprietor is a hoot. We got wine at all stops and there were reserved tables for us. We were paired with a group of colleagues and we all had a ball. We loved Toné! He’s the best guide I’ve ever had the pleasure to tour with.

The tour was fantastic and Toné was very knowledgeable. Every place we visited brought something special to the tour and Toné elevated the experience at every stop with his local knowledge and the history of the food in Lyon. I would highly recommend this tour to anyone looking to enjoy the food of Lyon and learn a little bit along the way.

Nathalie was amazing! I went with my mom and we had the best time walking around the city as well as tasting all of the delicious food. It is a great way to discover places we would have never found ourselves. Our guide was so knowledgeable and fun, I feel like I learned so much.