This is a typical itinerary for this product
Stop At: Seaside Dampa, Macapagal Boulevard, Pasay, Luzon 1309 Philippines
Pick up at the port and transfer to the seafood market at the Manila Bay. Perhaps the mark of a good dampa is its proximity to a large body of water. Dampa is a Filipino word which basically means a “hut”. But if we use dampa in conjunction with fresh seafood, it connotes a row of restaurants that cook fresh seafood according to the wishes of the guests. The closer you are to the sea, the fresher the seafood you can get. The options are of course many: apart from fish and meat, there is a wide range of crustaceans such as crabs, clams, shrimps, scallops, oysters, mussels, and lobsters. For the adventurous, some stalls offer live rock crabs, baby sharks, and abalone, among many others.
Duration: 3 hours