Board the Napa Valley Wine Train in Downtown Napa and travel north through gorgeous Napa Valley. As you admire views of wine country, you'll be served a gourmet 3-course meal prepared to your specifications. The highly acclaimed onboard restaurant prides itself in using fresh ingredients and sustainable produce, as well as humanely raised meats and line-caught or farmed fish (see below for a sample menu). You have the choice of three itinerary options, listed below. Please check in 30 minutes prior to boarding. All transfers and tastings are included. -------------------- Sample Menu Appetizer (choose one)Baby lettuce salad with candied walnuts and smoked goat cheese in a honey cider vinaigretteSoup du jour Main Course (choose one)Roasted beef tenderloin on a black truffle potato cake with onion and cambozola cheeseGrilled pork tenderloin stuffed with wild mushroom polenta on vegetables in a truffle port reduction sauceCoriander chicken breast in a wild mushroom pappardelle pasta with pestoGrilled salmon on fingerling potatoes and sautéed baby spinach in a coconut curry broth topped with a calamari saladWinter squash polenta with a spinach-ricotta portabella and yam-stuffed pepper in a tomato-basil coulis DessertChanges daily DrinksOne glass of wine (Valley First option only)Coffee and teaEspresso, cappuccino, soft drinks, juices and mineral water (additional cost)