We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Culinary Bootcamps

15 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.

Culinary Bootcamps

15 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
Top Selling Tours & Activities in and around Charlottetown
from US$153.55
More Info
from US$421.94
More Info
from US$73.33
More Info
Full view
Location
Contact
4 Sydney St, Charlottetown, Prince Edward Island C1A 1E9 Canada
Get to know the area
Green Gables Shore Tour from Charlottetown
City Tours

Green Gables Shore Tour from Charlottetown

111 reviews
With its sprawling coastline, no trip to Prince Edward Island is complete without cruising along the beautiful north-central shore. Enjoy the shoreline views, without the hassles of driving yourself, on this half-day sightseeing tour. Ride through a national park to see beaches and fishing villages, shop for local products, and visit a landmark farm made famous by Lucy Maud Montgomery’s classic novel, Green Gables, complete with sight entry included.
US$59.13 per adult
15Reviews0Q&A
Traveller rating
  • 12
  • 2
  • 0
  • 1
  • 0
Traveller type
Time of year
Language
Selected filters
  • Filter
  • English
Popular mentions
RJBsince83 wrote a review Dec. 2019
Winnipeg, Canada34 contributions4 helpful votes
Did the full-day seafood class. Learned a lot of great recipes, spent time with great people, and the instructors (Chef Erin and her sous chef... who's name is escaping me... sorry man)... they were awesome. Knowledgeable, funny, engaging. And now I have a few more great recipes for my repertoire.
Read more
Date of experience: August 2019
Helpful
Share
Maggie wrote a review Jun. 2019
Summerside, Canada10 contributions1 helpful vote
A chance to roll up your sleeves and immerse yourself in all things culinary. Takes place in an industrial kitchen, along with a number of other participants. Really nice to meet other participants from other provinces and chat with them about their culinary interests. Enjoyed the fruits of our labour at the end (SO delicious). Nice to see local food products incorporated. Head Chef Erin was terrific. Nice takeaway apron and goody bag, plus copies of the recipes. Found the timeframe just a touch long. Overall, a really great experience.
Read more
Date of experience: June 2019
Helpful
Share
Tempoman wrote a review Nov. 2016
Pickering, Canada406 contributions187 helpful votes
I could not find a place to review The Culinary Inst Dinning so I am inserting it here because it is the same location. I go to PEI once a year and I have to say I have not been thrilled with the food there. I decided with my associates to try the dinning room at The Culinary Inst. I have been at other Culinary Insts in Ontario, BC and New York and they have been great experiences. The PEI Culinary Inst experience was very good. We tried the set meal with 2 starters, a main and dessert. The food was very good and well presented. The service was excellent and there is one student and one full timer to guide the student. The kitchen service is a bit slow because they have to make sure it is perfect. We left dinner with a happy feeling, for a change!
Read more
Date of experience: November 2016
1 Helpful vote
Helpful
Share
Response from karenwM6173WS, Culinary Bootcamp Coordinator at Culinary Bootcamps
Responded Feb. 15, 2017
Firstly, our apologies for the delay in this response. We truly appreciate your feedback and will definitely pass it along to the team at the Lucy Maud Dining Room at the Culinary Institute of Canada. The chefs and students take great pride in their work and appreciate the comments. Thank you and we hope to see you again when you return to PEI!
Read more
Mel M wrote a review Aug. 2016
1 contribution
I did a half day workshop during one of my vacation days to PEI. It was fantastic and I learned a lot! I would totally recommend it. Also, they were awesome with my family and travel constraints!
Read more
Date of experience: August 2016
Helpful
Share
Response from karenwM6173WS, Culinary Bootcamp Coordinator at Culinary Bootcamps
Responded Feb. 15, 2017
Glad to hear you had a fantastic time and walked away with some new culinary skills! We are always thrilled to hear from our "bootcampers!" Happy cooking!!
Read more
PEIjones wrote a review Jul. 2016
PEI6 contributions11 helpful votes
I received a gift at Christmas time and it was for a day long boot camp to be held at the Culinary Institute of Canada. The boot camps are held mainly in the summer months when the culinary students are on summer breaks. There were so many great camps to pick from that I had great difficulty deciding. The winner was Thrills on the Grill. After 15 minutes of intros and housekeeping information, we headed down to the kitchen. WoW. You couldn't beat the smile off my face. We watched, we questioned, we raced around getting ingredients, we met new friends, we laughed, we helped one another, we sliced and diced, and grilled our way to a fantastic meal. We headed back to the kitchen to complete the desserts and packaged them for home. I was exhausted at the end of the day because there was so much for me to pack in before I left. LOVED it. It was made special by Chef Ilona, Norma and Karen....thank you and I am already booking another one. maybe two. :-)
Read more
Date of experience: July 2016
Helpful
Share
Response from Brodie C, Manager at Culinary Bootcamps
Responded Jul. 27, 2016
Thank you so much for taking the time to post such an amazing review of our experience. We are "thrilled" that you had such an amazing time here and can't wait to see your smiling face back here again! Happy cooking:) All the best, Culinary Bootcamp Staff
Read more
Previous