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Fabiolous Cooking Day in Rome

| Largo di Torre Argentina, 00186 Rome, Italy
+39 06 4547 8766
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US$71.91*
and up
Chef-Designed Food Tour in Rome
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US$159.40*
and up
Small-Group Cooking Lesson in Roman Countryside
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Fabiolous Cooking Day, the creation of Chef Fabio Bongianni, employs a talented team of chefs to provide cooking days, food tours, wine tastings, and exclusive private dining experiences for small or large groups at four elite venues in Rome and in a nearby medieval village.
  • Excellent91%
  • Very good5%
  • Average2%
  • Poor1%
  • Terrible1%
Travellers talk about
“ravioli” (73 reviews)
“cooking class” (165 reviews)
“that's amore” (47 reviews)
Open Now
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Hours Today: 12:00 - 00:00
Suggested Duration: More than 3 hours
LOCATION
| Largo di Torre Argentina, 00186 Rome, Italy
CONTACT
Website
+39 06 4547 8766
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Reviews (636)
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211 - 220 of 612 reviews

Reviewed 21 May 2015

The walking tour of the market, the beautiful apt. and personable chef Federico, made this one of the highlights of our trip with our grown daughters.

Thank MaryAnn H
Reviewed 20 May 2015 via mobile

The monuments are amazing, no doubt about it. But the chance to spend 5 hours with a top notch, entertaining chef? Fantastic. Frederico was excellent, informative, educational and very fun in guiding us through italian cooking. I can't wait to go home and try iut...More

Thank CTTraveler17
Reviewed 15 May 2015

We had a great day cooking with Vittoria! I highly recommend! Was one of the highlights of my trip to Rome!!

Thank HSB217
Reviewed 14 May 2015

This experience was one of my favorite cooking experiences ever! While my trip was quite a while ago (Sept 2011), it was so memorable I would certainly do it again. Our day started when we met our guide and visited a local bread shop, butcher...More

Thank LynnL2711
Reviewed 13 May 2015

Loved my afternoon with Monica cooking in the beautiful medieval village of Mazzano. Great escape from the crowded city. Enjoyed shopping in the village for the ingredients used in the food we prepared during the class. Absolutely beautiful setting for a cooking school. Would recommend...More

Thank 456CP
Reviewed 13 May 2015

Not only was this a really fun, delicious experience--I actually learned some things that I will use in my cooking going forward! Our market visit and pasta-making class with Federico taught me how to use anchovies for flavor, how to cook broccoli without it getting...More

Thank JEC165
Reviewed 12 May 2015

This is a very appropriately named cooking class because what we had was exactly that "a Fabulous Cooking Day." The location, teacher, the weather, the experience, and the new friends we meet made this one of the highlights of our trip.

Thank jsmith3899
Reviewed 12 May 2015

I was part of a market cooking class with Vittoria and it was absolutely wonderful. We brought fresh produce from the market ans then prepared a great lunch. Pasta three ways, veal saltumbocca and a strawberry dessert. I learned some new techniques for pasta making,...More

Thank Bill W
Reviewed 5 May 2015

If you are looking for a fun, authentic cooking experience look no further. From the moment Monica picked us up and drove us up to Mazzano it was an amazing experience. Set in the medieval village where time has not altered in Fabio's amazing house...More

Thank Michelle525
Reviewed 4 May 2015

A 5 star experience for my husband and I. The recipes were exactly how my grandmother cooked in our Italian basement kitchen in Brooklyn. The village of Mazzano Romano is not to be missed. Chef Monica drove us to Chef Elisa's place to spend the...More

Thank volvo122s
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Questions & Answers
Megan H
17 August 2017|
AnswerShow all 4 answers
Response from TVDad | Reviewed this property |
We had a private class 95 eu per person
0
Votes
sangeetasinghania
7 April 2017|
AnswerShow all 3 answers
Response from Steve B | Reviewed this property |
This was a one-day event. Perhaps with more research, you may find what you are looking for.
1
Vote
Robinjoy10
17 December 2016|
AnswerShow all 2 answers
Response from Tara K | Reviewed this property |
The website on the back of the cooking book is fabiolouscookingday Good luck.
0
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