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Cooking Class al Ristorante Nettuno da Siciliano

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Review Highlights
Fantastic Time!

We loved our cooking class with Chef Mimmo!! We shopped for produce and fish, prepared a delicious... read more

Reviewed July 5, 2018
jrsci
,
Shelby Township, Michigan
Cooking Class in Taormina, Sicily! A great experience---and delicious, too!

My wife and I were delighted to be with Mimmo Siciliano in his cooking class at Ristorante Nettuno... read more

Reviewed June 16, 2018
nyvoice98
,
Port Washington, NY USA
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  • Excellent90%
  • Very good4%
  • Average4%
  • Poor0%
  • Terrible2%
Travellers talk about
“his mother”(5 reviews)
“tomato sauce”(5 reviews)
“local market”(11 reviews)
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Salita Santippo, 5, 98039, Taormina, Sicily, Italy
Website
+39 0942 626023
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All reviews his mother tomato sauce local market caponata macaroni learned how food preparation maccheroni egg plant fresh pasta salami francesca mamma ingredients neptuno apron recipe
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1 - 10 of 39 reviews
Reviewed July 5, 2018

We loved our cooking class with Chef Mimmo!! We shopped for produce and fish, prepared a delicious meal consisting of Caponata, Homemade pasta, Homemade Sauce, and baked sea bass. Plenty of wine to go around too! This was a fabulous experience and would recommend to...More

Thank jrsci
Reviewed June 16, 2018

My wife and I were delighted to be with Mimmo Siciliano in his cooking class at Ristorante Nettuno da Siciliano in Taormina, Sicily! We started at the marketplace learning about the selection of meats and fish and vegetables. At the class, we prepared each course...More

Thank nyvoice98
Reviewed October 11, 2017

Cooking school at Ristorante Nettuna da Sicialano was one of our favorite experiences in the last year (which has been “bucket list” year one). We had eaten lunch there ten days ago (on our first trip to Taormina). A small group was finishing a cooking...More

Thank howardgf
Reviewed September 17, 2017

A great mix of people and head chef met and walked to the local market to source our ingredients. Whilst there, we tasted some cheese and salami. Our chef told us lots of information along the way - about the vegetables and fruit fish and...More

Thank hln030957
Reviewed September 2, 2017

I left this class with an appreciation and new passion to make my own pasta. It was easier in Italy! But that's because of the expert tutelage. The time in the market was good. But we have good farmer's markets at home so the real...More

Thank Sean D
Reviewed August 3, 2017

We met Dominic at 10am along with the other participants - there were 5 of us in total - a nice small number and all spoke English which was a bonus for my son and I. We spent time at the market selecting produce for...More

Thank Half_a_Malteser
Reviewed July 31, 2017 via mobile

We've taken cooking classes before and compared to others, this was great. Dominic was friendly and informative. He knew the local market well, explained all of the ingredients and how to determine if they were fresh. The class was nice and small and "momma" showed...More

Thank Edcrewguy
Reviewed July 15, 2017 via mobile

What started nicely ended in confusion. Domonic showed us around the markets and then helped with the meals. His mother did most of the presentation but couldnt speak english which made the class a bit difficult. We were promised a signed apron, a certificate and...More

Thank Dennis_pitt8
Reviewed June 12, 2017

An informative, pleasant day, the whole experience was good from shopping for fresh produce, cooking, socialising and eating. I learnt quite a bit, it was calm and relaxing, the place is really lovely. The only think I would fault, would be the email we received...More

Thank Lisa Z
Reviewed June 1, 2017 via mobile

Dominic and his mother are nice people, the restaurant is beautiful, but the actual class was rushy - it was suposed to last 5 hours but ended up before 4. The recipe we receive has only the ingredients without the measurements. I enjoyed more the...More

Thank Tedy C
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