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Chinese Cooking Workshop

Room 108-109, No.2, Dong Ping Road, by Heng Shan Road, Shanghai 200031, China
+86 158 2161 8151
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Book In Advance
Tours from Chinese Cooking Workshop tend to sell out - travellers recommend booking in advance!
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US$51.00*
and up
Private Authentic Chinese Cooking Class in Shanghai with Vegetarian Option
More Info
US$42.56*
and up
Private Cooking Class: Make Your Own Dim Sum In Shanghai
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Overview
  • Excellent84%
  • Very good12%
  • Average2%
  • Poor0%
  • Terrible2%
Travellers talk about
“dim sum” (9 reviews)
“chef mike” (10 reviews)
LOCATION
Room 108-109, No.2, Dong Ping Road, by Heng Shan Road, Shanghai 200031, China
Former French Concession
CONTACT
Website
+86 158 2161 8151
Write a ReviewReviews (39)
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"dim sum"
in 9 reviews
"chef mike"
in 10 reviews
"soup dumplings"
in 3 reviews
"shanghai noodles"
in 2 reviews
"wet market"
in 2 reviews
"techniques"
in 6 reviews
"classes"
in 7 reviews
"teacher"
in 5 reviews
"skills"
in 3 reviews
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1 - 10 of 34 reviews

Reviewed 14 August 2017

My daughter and I had a private dim sum class with Chef Mike! We had a wonderful experience! I do feel we learned enough to go home and duplicate the food. It was a wonderful experience that adds to our vacation. Would highly recommend this...More

Thank Gina P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 July 2017 via mobile

Visiting with my two children 13/15 I can highly recommend the workshop. Interest of the kids in cooking has to be there.Chef speaks no English but in cooking that isn't problem.

Thank Eveline2701
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 July 2017 via mobile

We had a private dim sum/Shanghai noodle cooking class with chef Mike, and had a very nice evening! Our teenagers enjoyed themselves, and there were no problems adapting the recipies to the vegetarians in the family. The dumplings and noodles turned out great and were...More

Thank Marit K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
See more reviews
Reviewed 29 April 2017

We attended one of the Vegetarian classes hosted by Mike. It was such good fun and at the same time educational in the type and style of Chinese cooking. Mike speaks perfect english and the paperwork is very well prepared meaning you can take home...More

Thank TravellingLX
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 April 2017

UnTour Food Tours recommended this place for a cooking class and we were not disappointed. When booking the class, they helped us find a date and class that would be suitable for the kids. We did the dumpling class. Our 6-year-old twins were able to...More

Thank mbungay
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 March 2017

The class was a wonderful experience in authentic Chinese food. The tour began with a stop at the Wet Market to purchase fresh meat and produce. The chef (Jimmy) was fabulous and hands on, positive and encouraging. He shared tips and effective ways to make...More

Thank JDSoui
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 February 2017

Our friend booked us onto the course via 247 tickets. The whole experience was fantastic. They offer a range of food choices and went out of their way to help adapt the dishes to cater for several gluten intolerant members. Our chef was knowledgeable, confident...More

Thank Victoria O
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 December 2016

Had a great time taking one of the Dim Sum making courses. The beer certainly helped! We made Xiolongbao - which is a skill that I will always covet because they are just SO good. Some good hands on support, showing us how the dough...More

Thank Xander C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 June 2016

My husband and I attended a Dim Sum workshop and enjoyed it, learned a lot and met some nice folks. Some of the ingredients were pre prepared, which made it possible to do all that we did in two hours. We were given sheets with...More

Thank dragonflytw65
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 15 March 2016

I had been to cooking classes at Chinese Cooking Workshop before, in a very small group (family and friends). Today was the first time this was a group event with 20 participants. In spite of the large number of people, Chef Mike managed to make...More

Thank chopstickmama
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Nearby
Former French Concession
While there are technical borders to the area formerly
governed by the French in Shanghai, the "French
Concession" of today is an amorphous neighborhood that
is a favorite of the city's foreign residents. While
it is mostly within the Xuhui district, residents will
sometimes include parts of Jing'an and Luwan in their
mental maps of the Former French Concession. The area
seems frozen in time, characterized by quiet,
...More
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