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38
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Certificate of Excellence
Traveller Overview
  • Excellent56%
  • Very good30%
  • Average13%
  • Poor1%
  • Terrible0%
Travellers talk about
“brie”(7 reviews)
“crackers”(7 reviews)
“triple cream”(4 reviews)
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Contact
67b Murray St, Angaston, South Australia 5353, Australia
Website
+61 8 8564 3636
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Reviews (104)
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LanguageEnglish
56
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All reviews brie crackers triple cream cooler bag friendly staff washed rind barossa valley great selection production area cooking demonstration halumi biscuits taste test local wineries on display worth the trip the main street
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1 - 10 of 104 reviews
Reviewed 1 week ago via mobile

Dropped in here to have a late lunch of a cheese plate: came with three cheeses, crackers, deli meets, olives, pate paste etc and with a glass of wine, was an enjoyable lunch. Just the sort of lunch we were hoping could be offered at...More

Thank bobjanh
Reviewed 2 weeks ago via mobile

Nice selection of cheeses, pâtés and rillettes. Highly recommended by our Guide Matt. You can also try a few cheeses. Bright store that’s inviting. Friendly staff.

1  Thank Mishka01
Cheesecellar, Director of Sales at Barossa Valley Cheese Company, responded to this reviewResponded 1 week ago

Thanks for visiting and taking the time to review us Mishka. We hope you enjoyed some cheese and your time in the Valley. Kind Regards, Emily

Reviewed 2 weeks ago via mobile

Worth visiting! The staff know their cheeses and it’s good getting a first hand overview of the different varieties on offer. There are a number of cheeses to try and they are far from stingy in terms of the sample size. Better still, the cheeses...More

Thank Andyjam2110
Cheesecellar, Manager at Barossa Valley Cheese Company, responded to this reviewResponded 2 weeks ago

Thanks Andyjam! Great to know we hit your cheese spot! Hope you thoroughly enjoyed your visit to the Barossa. We really love sharing our produce with you! Mmmm might head to Linke's now and get a stick of metty! Cheers and see you next visit,...More

Reviewed August 27, 2018

My husband and I were staying in the Barossa and saw this little company on a flyer in the hotel and decided to pay it a visit on the way to the wineries. OMG! the cheese was so good. We ended up buying a little...More

Thank Jenny V
Emily K, Owner at Barossa Valley Cheese Company, responded to this reviewResponded August 29, 2018

Thanks so much for your feedback Jenny. We really appreciate it. Our team love talking all things cheese and having four of our delicious morsels on tasting each day. Thanks for dropping in to our little bit of paradise. Cheers, Victoria

Reviewed August 16, 2018 via mobile

A great selection of cheese to try and all fantastic, made the choice extremely hard. The staff were wonderful, happy to talk about the cheese production process. They have a live cam set in the production area so you can watch what is happening while...More

Thank Wardies4
Reviewed August 10, 2018 via mobile

Recommended to us by several people around the area, so we travelled out to Angaston. I was very surprised at the small size of the shop front, many many varied cheese boards for sale, and bags, but the selection of cheeses rather Limited. The cheese...More

Thank VanessaS4003
Emily K, Owner at Barossa Valley Cheese Company, responded to this reviewResponded August 12, 2018

Hi Vanessa, Thanks so much for taking the time to write a review. I'm so glad you enjoyed the products and your experience with our team. We love specialising in making soft and fresh cheese (although you would have seen maturation cellar which houses our...More

Reviewed July 29, 2018 via mobile

Popped in here today - under the recommendation of a local. Nice little store, very clean, excellent service and great cheeses. The sales person explained the cheeses and then we were left to taste what we would like. Being a love of halloumi I was...More

Thank TJC76
Cheesecellar, Director of Sales at Barossa Valley Cheese Company, responded to this reviewResponded July 30, 2018

Thanks so much for visiting and taking the time to review us. We really take pride in our lovely shop here in Angaston and enjoy sharing our cheese with everyone. Hope you purchased some of the Halloumi, we think its the best! Cheers, Emily

Reviewed July 20, 2018 via mobile

Has everything you want from a cheese shop. Tastings. Made some purchases of triple brie from here that did not last long. Too many cheese boards etc for sale, would prefer more actual cheeses but understand given their location.More

Thank Susan W
Emily K, Manager at Barossa Valley Cheese Company, responded to this reviewResponded July 22, 2018

Thank you for visiting our Cheesecellar, Susan. I'm so happy to hear you love the Triple Cream Brie just as much as we do. We like to think we can offer something for everyone whether they are traveling down from Adelaide or from abroad, everybody...More

Reviewed July 3, 2018 via mobile

This is a cheese lovers heaven, the tastings are a good size, we were also lucky enough to be there when they were cooking halumi, yum. There were a fantastic selection of cheese and no pressure to purchase, but of course we did. Friendly and...More

Thank niktourguideki
Cheesecellar, Director of Sales at Barossa Valley Cheese Company, responded to this reviewResponded July 30, 2018

Thanks so much for visiting Nik. We love sharing our cheese with everyone. Glad you could visit during one of our daily Halloumi tastings. We do this everyday at 11am and 3pm. Enjoy the cheese you purchased! I'm sure you found some Barossa liquids to...More

Reviewed June 10, 2018 via mobile

Wow very nice set up, we tasted 4 cheeses, 3 soft cheeses and 1 goats cheese. Which I normally don’t like, but it was very nice. I found Bacon Jam, and purchased some espresso cheese from USA Great spot to pop into while in Barossa.

Thank Fiona J
Cheesecellar, Manager at Barossa Valley Cheese Company, responded to this reviewResponded June 11, 2018

Thanks for visiting Fiona - very glad you tasted our ages goats cheese, it’s one of our favourites! Enjoy the jam - really lovely served on our Halloumi or even a baked Camembert! Enjoy the Barossa! Emily

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