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Fromagio's Artisan Cheese

Open Now: 11:00 a.m. - 6:00 p.m.
Open today: 11:00 a.m. - 6:00 p.m.
Review Highlights
Great tasting cheese

I love coming here! The cheese quality is fantastic and the staff is very knowledgeable. Great... read more

Reviewed February 6, 2016
Maddy T
via mobile
Really good sandwiches

Really enjoy this place. Not only can you get all kinds of interesting cheese but they have... read more

Reviewed July 8, 2015
Anchorage, Alaska
Read all 4 reviews
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Traveller Overview
  • Excellent75%
  • Very good25%
  • Average0%
  • Poor0%
  • Terrible0%
29 Jun 2016
“Great little secret find ”
6 Feb 2016
“Great tasting cheese”
Cheese and charcuterie retail shop featuring an expertly curated selection of imported and domestic product from all over the world. We are all about the experience of treating cheese and encourage guests to stop in and sample anything out of our...more
Open Now
Hours Today: 11:00 a.m. - 6:00 p.m.
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Suggested duration: < 1 hour
3555 Arctic Blvd, Anchorage, AK 99503-4566
+1 907-277-3773
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Reviews (4)
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Reviewed June 29, 2016 via mobile

This is actually a cheese shop, but they have about a half-dozen small tables for lunch. Their lunch menu is limited, but is actually pretty decent considering this is a cheese shop. You order and pay at the counter for lunch. My companion had the...More

1  Thank BLM-AK
Reviewed February 6, 2016 via mobile

I love coming here! The cheese quality is fantastic and the staff is very knowledgeable. Great place to come and sample the cheeses before you buy them. Please note they have relocated to midtown and are now at 3555 Arcitc Blvd.

Thank Maddy T
Reviewed July 8, 2015

Really enjoy this place. Not only can you get all kinds of interesting cheese but they have wonderful sandwiches. The Ploughman's lunch is really good. Seating is very limited and it takes time to make the sandwiches (they are a store first), so don't be...More

Thank gabriellap
Reviewed May 3, 2015

Exceptionally informative class that includes tasting of 7 types of cheese. Owner / instructor very knowledgeable and friendly, answering many questions. Our class consisted of 8. I felt as though I finally understood the differences between the types of cheeses and why. Very helpful information...More

Thank G9376SIdavida
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