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... buddy’s birthday with a something a little more memorable- in comes La Boca del Sapo! Spent a wonderful afternoon with Moi learning all about Bolivian cuisine and making our favourite Bolivian drink- chuflay!
I made papas rellenas, which was delicious, While we made the dish and salsa from scratch, Moi and Suzi gave a great overview of Bolivian food and culture.
The river, all the waterfalls (which will become your natural shower), the lush green nature, the wildlife, the camplife and OMG THE AMAZING FRESH FOOD!!
Great vacation, thanks to the staff of Deep rainforest for attention .. Very comfortable lodging, rich food and lots of it.
1 Way to experience it
They even threw a great food and drink stop half way through.
Daniel and David were professional, engaging and hilarious Good length of time, pace and variety Great to learn about local food culture and customs as well as the history
4 Ways to experience it
It's an amazing experience everything is different, the food, be with the locals.
We arrived in La Paz in the morning and booked a food tour for the afternoon- not knowing much about Bolivian cuisine, we wanted to learn about it from a local.
2 Ways to experience it