Super crowded night market outside KSL and happens every Monday. Strongly suggest you start walking from Hotel Grand Paragon downwards. Stall holders start setting up around 4.30pm and biz starts around 5.30pm. There's this famous stinky tofu stall operating from a van right in front of Grand Paragon. Queue is crazy.
Many repeated items sold eg: fried carrot cake, curry chee Cheong fun with Wu Xiang Xia Bing, Dim Sum stalls, Kueh Kueh stalls, fruits stalls.
The gravy for curry chee Cheong fun was too watery; many locals went for their sweet sauce instead. Assam laksa looks nice as well.
Only 1 stall selling roasted chestnut and remember to take queue number before you start queuing.
Saw 3 stalls selling stinky tofu 1 stall at each end of the market and 1 less popular stall in middle of a small lane.
Fried carrot cake is those traditional chunky type with loads of egg. There are a few Appam stalls.
1 rojak stall with super long queue next to the roasted chestnut.