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We used our GPS mapping app to walk from the hotel to this restaurant and it took us a very roundabout way - but we finally found Roma Sparita and SO glad we did! I decided to try the Cacio e Pepe since it is...More
i went there because Anthony Bourdain went there, now that he has passed away i feel sad about the nice waiter who told me anthony bourdain was his good friend....the cache de pepe is very delicious but also the fried artichoke was amazzinggggggg....we walked all...More
Traditional Trattoria, nice location in lively Trastevere, friendly and warm staff, amazing pasta Cacio e Pepe, one of the very best in Rome; appetizers with Baccalà and Zucchini come in very deeply fried: tasty but a bit too heavy. Plenty of other specialties you should...More
We went here on a recommendation of an Italian friend, and we were not disappointed! A small restaurant absolutely packed with Italians at lunchtime, and we chose the famous Cecio e Pepe, a Parmesan cheese basket filled with homemade tagliatoni that set our tastebuds alight....More
Saw Anthony Bourdain no reservation and he ate here. He didn’t reveal the location but wasn’t too hard to find
We arrive at 12pm & had alfresco Dining.. the cacio e Pepe.. so simple so delicious .. the fundamentals of true Italian cuisine
Trastevere ("beyond the Tiber") is like a faded postcard, a little worn around the edges but still charming. With its wide-open piazzas, meandering streets, weathered Renaissance buildings, and overgrown personality, it's become an irresistible mecca for visitors. Trastevere is an enclave of entertainment - a rotating set of street performers entertains almost every night, and unforgettable
eateries and bars pepper its piazzas and side streets. For a trip to the past, visit the southern and western flanks of Trastevere for pockets of yesteryear, less traversed areas with a residual 1960s and 70s Roman vibe.