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Travellers' Choice


US$7 - US$23
French, European, International
Lunch, Dinner, Breakfast, After-hours, Drinks
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Reviews (190)
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Reviewed January 30, 2020

Visited in January for two nights in Motorhome. We were made very welcome, water and electricity on each spot. Although we were the only visitors the heating and hot water were on in the toilet block. Restaurant closed for renovations. Sited in lovely rolling countryside....Very peaceful. Many thanks to David and Richard.More

Date of visit: January 2020
Reviewed January 19, 2020 via mobile

We stayed at the campsite on Christmas Eve and Christmas Day. We had a very friendly welcome and enjoyed our Christmas very much. Christmas meal was very enjoyable with fantastic service. We would definitely recommend a stay and visit to the restaurant at Le Cabri....Thank you for making our Christmas enjoyable.More

Date of visit: December 2019
Reviewed December 2, 2019

The ambience of this restaurant is much better than one would expect for a restaurant sited on a campsite. (Actually mainly lodges on this site). The waitress was charming and helpful. The menu options were limited but the food was well cooked and well presented....We thoroughly enjoyed our meal and will visit again.More

Date of visit: October 2019
Reviewed November 10, 2019

Having moved to the locale recently, Le Cabri has become one of our favourite restaurants. Our first visit along with our two Irish friends then holidaying in France took place on a cold and rainy, autumnal October day. This cozy restaurant with its blazing log...fire was just so inviting and matched only by Steve and Sarah's warm, hospitable welcome that was also extended to our beloved border collie Frankie who felt immediately at home by the fire. The boys opted for the perfectly cooked, ever so tender, steak bavette with a pepper sauce whilst we two girls throughly enjoyed the mouth-wateringly, delicious salmon fillets, all dishes served with beautifully dressed salad and delicious frites de Maison. We followed with cheesecake and pannacota with fruit coulis...perfection! Indeed, our visiting friends remarked that it was the best meal that they had had in France. We have since returned to Le Cabri on numerous occasions and have never been disappointed. The Carpaccio of beef, the giant profiteroles and creme brûlée along with the amazing Angus beef reign tip top on our list of endless highlights. Sarah and Steve work so hard to ensure that Le Cabri has become one of the most popular, yet unpretentious restaurants in the Duras area. First time visitors are naturally welcomed as if they were old friends so sit back, relax and simply enjoy the ambience Steve and Sarah have created along with the food, wonderful wines and beers that they serve with a smile conversing en Francais, Anglais or Franglais effortlessly ensuring that English speaking guests can feel comfortable practicing their school French shoukd they so desire! On our next visit, we are literally salivating at the prospect of trying the pan fried duck liver in honey. We simply love this place and suspect that once you savour Le Cabri's delights, that you will you return in a heartbeat!More

Date of visit: October 2019
Reviewed September 26, 2019

Oh dear. What a shocking Sunday lunch. After reading some good reviews we decided to give it a go. The rose wine was lukewarm and was served with a bowl of ice. The mozzarella salad came with lettuce (to fill up the plate I suppose)....Lunch itself was a real plateful but the quality was not good. The mashed potato was sloppy, the Yorkshire pudding was like a sponge and the veg was boiled to death. The same gravy was served for both pork and lamb. The mint and apple sauces wer3 straight out of the jar (jars placed on table). Really bad food and will not return.More

Date of visit: July 2019
Reviewed September 15, 2019

Spent a night at this site, pitches lovely and spacious. Friendly warm welcome, only negative shower and toilet block very dated. Went to the restaurant on the evening for a meal. One of the best meals we have had in France followed by the most...amazing profiteroles. Would highly recommend a visit.More

Date of visit: September 2019
Reviewed August 9, 2019

We had a very nice meal here in lovely surroundings. We had steak and fries followed by ice cream, all very nice. The staff were really pleasant and went out of their way to make us welcome. We heard the Sunday lunch is pretty amazing...but have to go home before then.More

Date of visit: August 2019
Reviewed July 31, 2019

Just had a fantastic meal....starters delicious main course 2 steaks cooked as we had asked omg melted!!gorgeous sauce on the house.. Home cooked chips and fantastic local wine!! Great hosts ...Thanks 👍🏻

Date of visit: July 2019
Reviewed July 28, 2019

My husband and I with our two boys decided on the spur of the moment to have a meal this evening at Le Cabri. The filet de boeuf was one of the best we've ever had. All local produce cooked to perfection. Steven and Sarah...make you feel so welcome and always put themselves out for their clents. This is our third visit and we will be back again and again. Would give this restaurant 10 out of 10 every time.More

Date of visit: July 2019
Reviewed July 23, 2019

A really nice stay there, really really nice staff (Sarah, Tina and Steven) they looked after us and make us feel like we were home! very nice food as well! Many thanks again!! ;-)

Date of visit: July 2019
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Questions & Answers
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Carol V
November 6, 2018|
Response from James47120 | Property representative |
Hi Carol, there will be a chicken korma and madras.
Simon D
July 22, 2015|
AnswerShow all 3 answers
Response from petermarston2n | Property representative |
Merci pour votre demande; je Peugeot confirmed on a les options sans gluten.
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