Went there as it was close to where we parked and seems good for a quick late lunch. We had a few sets, good food, big portions, we left with a smile and a full stomach.
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A traditional Hoto (flat udon) style shop. The soup is thick and juicy with sweet pumpkin. It's perfect for any cold day. A very hearty and satisfaction meal. Service is very friendly. Don't forget to try to put their homemade Miso into your noodle soup....More
Momijitei is an unassuming, homely restaurant that will take your breath away. We had the mushroom hoto and it was absolutely perfect on a cold winter's night. The broth was full of flavour and love, and the hoto contained the best pumpkin I've ever had....More
Hubby had the beef hoto set (comes with soft tofu, fried tofu, red rice) and I had the mushroom hoto. Hoto is a miso based broth with wide udon noodles, cabbage, and pumpkin squash. Also had the matcha and blueberry ice cream (separate). They had...More
We were in Fujikawaguchiko to view the autumn colour and it was during a very wet & cold autumn day. So the Hōtō, a popular regional dish originating from Yamanashi of stewed flat udon noodles and vegetables in miso soup was the ideal choice. We...More
The best place to visit during autumn/winter for a hot meal. We went during lunchtime. I had the Gyu-Hoto (beef udon noodle soup with loads of veges) is amazing. They even have vegetarian only options such as mushroom (which my wife had) or pumpkin Hoto....More