We had dinner at this lovely family-run restaurant. My husband had the seafood casserole and said it was the best he'd ever eaten. I had the Cajun Blackened Salmon which was absolutely wonderful. We would definitely recommend it.

This is a pleasant place. Local ingredients and flavour. Warm and kind service. Has some Acadian specialities. Be warned that it can get busy in season so you might want to call ahead.

We visited on Sunday July 16th with the family. We were warmly welcomed and both Nicole's who were serving us had great humor. I had the blackened salmon with the amazing maple cream whisky sauce. The. Salmon flaked nicely. I didn't care for the vegetables....I think they had been frozen. My husband had the scallops with mushrooms. They were okay but we expected more as they weren't very tender. Then my mother in law had the fish and chips. Very generous portions.More

This is a quaint a lovely little restaurant that is part of a small hotel complex. It was clean and the atmosphere was lovely. They are known for their seafood casserole and I have to say that it was the best I have ever eaten....It is a little pricey but well worth the treat. My husband and I ate there on Oct. 20, 2016More

We had their Sunday night buffet and it was delicious! Mussels, clam chowder, home made soup, ham, meatloaf, the most amazing ribs and chicken, seafood pasta, fish cakes, salads, rice, potatoes, scrumptious desserts....we were a large group and there was something for everyone....we all thoroughly...enjoyed our meal, service, and ambience. One person in our party said their breakfast buffet is also delicious! Best meal on our trip from Ontario!More

This property has such great potential and with an in house chef I was surprised that the breakfast served was lacking the artistry that I was expecting. The room was very nice, and the Jacuzzi tub was inviting after a long hike along the Irving...nature trail. The bed was a bit hard for me.More

The location was nice with a view over the Bay. The food was good, though not special. We had mussels and the seafood casserole.