Everything was very good! i really enjoyed it..not only the food is really good but also the location!
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Catedral was our first taste of Cuban Food.Excellent food specially the seafood.The service was very good and also the prices.Highly recomend...
Party of 6 , we been served by a professional who suggested right food for everyone. The garbanzos fritos is a must to eat as the fried shrimps as well. Super honest price . I will be back as soon as I can
Great dishes, marvelous environment (sitting inside or outside), excellent staff and treatment, live music which was very appropriate to the place, certainly great prices AND the best (also the cheapest !!!) mojitos EVER !!! This restaurant is frequented mostly by locals, which tells a lot...More
This place was amazing to the point we are here for breakfast, lunch and dinner. The staff were lovely and friendly and the food was delicious. They even did proper chips !!!! Definately try the braised lamb it was so tender and had some lovely...More
We visited Cuba last year and we are still missing this amazing restaurant! Mojitos are fantastic, especially if Daniel is making them, and the food menu offers something good for everyone. We especially liked the Cuban dishes. But if you are craving a little something...More
we arrived mid afternoon, busy spot and it was a mix of locals and some tourists like ourselves. The price for a drink was so reasonable, not really sure how they do it, but glad they do. I started with the fried mozzarella, which I...More
On a recent family vacation to Cuba, Our tour driver offered up a quick lunch suggestion, La Catedral Bar/Resturante... As God is my witness, I am glad he did. I have traveled to Cuba numerous times before without my family and thought i knew all...More
Clean, friendly and reasonable! Excellent service from Eliannette y Alejandro! And the cleanest bathrooms we’ve seen yet in Cuba!!!!!
My family and I sampled the local selections and paid for our guide's lunch. So much tasty food and drinks at extremely reasaonable prices! We spoke with many workers and other locals in the restaurant, and shared with them our day in life while they...More