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West Bay Road | The Ritz-Carlton, Seven Mile Beach KY1-1200, Grand Cayman
+1 345-815-6912
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  • Excellent64%
  • Very good21%
  • Average10%
  • Poor4%
  • Terrible1%
Travellers talk about
“sushi” (90 reviews)
“miso soup” (11 reviews)
“volcano roll” (4 reviews)
Closed Now
Japanese, Seafood, Sushi, Asian, Vegetarian Friendly
West Bay Road | The Ritz-Carlton, Seven Mile Beach KY1-1200, Grand Cayman
All Details
Write a ReviewReviews (157)
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1 - 10 of 152 reviews

Reviewed August 6, 2018

The fish was fresh and delicious, but the sushi wasn't blow your socks off good. If you're staying at the property, I'd definitely visit, but it's not worth its own trip.

Thank raj_atx
Reviewed August 6, 2018

We visited Taikun after we heard they had the best sushi on the island. The sitting was not comfortable, as we were sited at a booth with a small round table that barely had room for one or two dishes. The stuff were super friendly...More

Thank Christina H
Reviewed July 10, 2018 via mobile

If you like busy, over-crowed, over-priced sushi, then go. Lots of people arguing with staff trying to get in. Food was good. Dessert was really good. Got the tree. My family liked it more than me. Better places to eat on the island.

Thank Linkysmom
Reviewed July 3, 2018

I was a little skeptical to try a sushi restaurant in the Caymans. However, we were not disappointed. We were staying at the Ritz so it was very convenient. Certain items were really pricey, but the quality was pretty good. The sake menu was pretty...More

1  Thank Saysum
Reviewed May 30, 2018

Had dinner here late"ish" - they close at 10pm. Loved the sushi rolls and nigiri. Pricey as one would expect from a restaurant in the Ritz Carlton but worth it.

Thank Dana A
Reviewed May 23, 2018 via mobile

Best sushi on island and best sushi I haven ever had! So good we would have eaten here every night of our trip. Staff was great, came by table side with fresh wasabi!!!

Thank Ked4
Reviewed May 1, 2018 via mobile

This is the first review I’ve ever written but due to the amazing food I felt compelled to write a review. I went to Taikun for the first time last weekend with my husband who loves sushi. The cocktails, food, service and ambience were all...More

Thank Polly S
Reviewed April 26, 2018

If you are a sushi fan, then Taikun is the place to go. The flavors combined with the ambiance and the excellence of the Ritz service will leave you speechless. 10 out of 10, It is a must go!

Thank FrancoJam
Reviewed April 15, 2018

We recently had the pleasure of dining at the Taikun restaurant, inside the Ritz Carlton hotel on Seven Mile Beach. The food was delicious and there were many original and signature dishes. The service was as good as the food! Warm, attentive and thoughtful staff...More

Thank JMGMontreal
Reviewed March 27, 2018

The sushi choices are not interesting or varied for the discerning sushi diner, but their special rolls are pretty good, and the venue is beautiful.

Thank GraceNYC2010
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Restaurant Details

Rating summary
  • Food
  • Value
Dinner, After-hours, Drinks
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Special Occasion Dining, Groups, Romantic, Business meetings
Open Hours
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
6:00 p.m. - 10:00 p.m.
Location and Contact Information
  • Address: West Bay Road | The Ritz-Carlton, Seven Mile Beach KY1-1200, Grand Cayman
  • Location: Caribbean  >  Cayman Islands  >  Grand Cayman  >  Seven Mile Beach
  • Phone Number: +1 345-815-6912
Taikun fuses the finest grade of sushi with authentic ingredients, sophisticated presentation and legendary Ritz-Carlton service. From traditional makis to the freshest sashimi to savory tempura rolls, Taikun delivers an experience worthy of its name, an ancient Japanese term of respect from which the English ‘tycoon’ was derived. One of the hallmarks of the Taikun experience is real wasabi grated tableside. The Taikun staff grates the rhizome against sharkskin in the traditional Asian fashion, ensuring the delicate wasabi root touches only organic materials.
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