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Pujol

Tennyson 133 | Polanco, Mexico City 11560, Mexico
+52 55 5545 3507
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Overview
  • Excellent68%
  • Very good17%
  • Average9%
  • Poor3%
  • Terrible3%
Travellers talk about
“baby corn” (55 reviews)
“tasting menu” (125 reviews)
“suckling lamb” (13 reviews)
Open Now
18:30 - 23:30All hours
CUISINES
Mexican, Latin, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Tennyson 133 | Polanco, Mexico City 11560, Mexico
All Details
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Reviews (1,589)
Traveller rating
Traveller type
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1 - 10 of 807 reviews

Reviewed 5 days ago

Ah, Pujol, I don't know what to say about you. I had such high and overblown expectations for this relationship. And we had some truly beautiful moments, the mole, those churros. But unfortunately, it is clear that Chef Enrique Olvera is not in the kitchen....More

1  Thank Alejandra C
Reviewed 6 days ago via mobile

To get the nitty-gritty out of the way: this restaurant is NOT cheap, especially if you do the wine pairings (and I strongly recommend you do). However, it's a relatively new restaurant that is clearly going to get Michelin stars, so come here before it...More

Thank philhowarduk
Reviewed 1 week ago via mobile

My brother bought me a trip here for a Christmas present. My boyfriend and I waited quite a while for a reservation as we wanted to go on a weekend night so we could have a few drinks. The reservation felt quite early at 6.45pm...More

Thank amy_jt_23
Reviewed 1 week ago via mobile

The 6 course meal actually turns out to be an 8 course meal as they throw in a few extra dishes. The food is excellent especially the wagyu beef and the baby corn. I am generally not a fan of octopus but my friend found...More

Thank Rosh145
Reviewed 1 week ago via mobile

I was looking forward to go to Pujol particularly since I've found out that it is considered to be one of the top 50 restaurants of the world. The restaurant is located in a nice residential area. The restaurant is very elegantly decorated. We were...More

1  Thank Nerylu F
Reviewed 1 week ago

One of our greatest culinary experiences in Mexico City. All of our selections were really good. Anything you ask for will really knock you out of your senses. When in town, a must. The downside? one month waiting list...

Thank Jorge_sainzmx
Reviewed 1 week ago

We visited Pujol on 7/18/2017, upon the insistence of other family members that had gone and loved it. My mother and daughter are more adventurous than I am when it comes to food, so initially, I was very concerned after seeing the menu online... I...More

Thank isosa
Reviewed 1 week ago

If you can get a reservations, do it! This restaurant met all my expectations, and more. After the chef's feature in Netflix Chef's Table and listing as #20 in 50 World's Best Restaurant of 2017, it has definitely been on our bucket list. I celebrated...More

Thank DDP72NY
Reviewed 1 week ago via mobile

I had dinner at the bar. It is a package that includes 8 salt dishes + 2 sweet dishes + drinks. The drinks are 1 red wine, 1 white wine, 1 Mezcal, 1 Margarita and water. All is for around $100 per person + service...More

Thank AAppa
Reviewed 1 week ago via mobile

Overpriced...Overrated..not worth it..service good but good ok; there are much better places to eat in CDMX

Thank Javier R
Nearby
Polanco
Poshness defines Polanco, this wealthy neighborhood
retains elegance unmatched elsewhere in Distrito
Federal. Brunch in the Polanquito area, then keep up
with the latest fashion trends in luxury boutiques
around every corner. Top it off with beautiful cafés
and restaurants that surround Lincoln Park, a treat to
the senses thanks to the art decó architecture and
high quality gourmet cuisine found here.
...More
Nearby Restaurants
Harry's
337 reviews
.22 km away
Eno
224 reviews
.03 km away
Fisher's
115 reviews
.09 km away
Nearby Attractions
National Museum of Anthropology (Museo Nacional de Antropologia)
13,828 reviews
.82 km away
Polanco
851 reviews
1.15 km away
Museo Tamayo
220 reviews
.96 km away
Lincoln Park
15 reviews
1.23 km away
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Questions & Answers
saidi29
9 November 2016|
AnswerShow all 6 answers
Response from iluvtnb | Reviewed this property |
Pujol is all about wonderful, hospitable dining. Enrique, himself, was even outside with staff before service began, and was gently welcoming and inviting to us. Wear nice slacks and shirt, with, or without jacket, and... More
1
Vote
kikkrdh
12 October 2016|
AnswerShow all 8 answers
Response from Oscar E | Reviewed this property |
I suggest you write to them or even better call them an make sure about what is going on with the booking system, in case there is a problem with it.
1
Vote
Google Translation
wildwest305
9 October 2015|
AnswerShow all 4 answers
Response from barbarabt | Reviewed this property |
Call them, they are very helpful. Google the restaurant and the number should appear.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$25 - US$100
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Business meetings, Local cuisine, Special Occasion Dining, Romantic
Open Hours
Monday
13:30 - 16:00
18:30 - 23:30
Tuesday
13:30 - 16:00
18:30 - 23:30
Wednesday
13:30 - 16:00
18:30 - 23:30
Thursday
13:30 - 16:00
18:30 - 23:30
Friday
13:30 - 16:00
18:30 - 23:30
Saturday
13:30 - 16:00
18:30 - 23:30
Location and Contact Information
  • Address: Tennyson 133 | Polanco, Mexico City 11560, Mexico
    (Horacio)
  • Public Transportation: Metro Polanco
  • Location: Mexico  >  Central Mexico and Gulf Coast  >  Mexico City>  > Polanco
  • Neighbourhood: Polanco
  • Phone Number: +52 55 5545 3507
  • E-mail
Description
Once again featured on the San Pellegrino list of the "World's 50 Finest Restaurants"—and moving up thirteen spots to number 36—Pujol is Chef Enrique Olvera's extraordinary personal approach to Mexican cuisine, famed for reinvention and ongoing perfectionism, where tradition and contemporary gastronomy live side by side as expressed in culinary techniques both ancient and modern. Using both imagination and delicacy, Olvera recombines Mexico's nearly infinite ingredients and flavors, demonstrating an extraordinary food culture's potential in obsessive detail.
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