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Sidecut

4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
+1 604-966-5280
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Overview
  • Excellent60%
  • Very good23%
  • Average11%
  • Poor4%
  • Terrible2%
Travellers talk about
“steak” (208 reviews)
“salad” (39 reviews)
“foie gras” (6 reviews)
Closed Now
Hours
CUISINES
American, Steakhouse, Canadian, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
All Details
Write a ReviewReviews (519)
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1 - 10 of 498 reviews

Reviewed yesterday via mobile

We stay in the hotel and went to the barbeque which takes place in summer in the outdoor terrace. If you stay in the hotel make a booking in advance because many guests from outside come and you will wait a long time to be...More

Thank Buchares2000
Reviewed 1 week ago via mobile

We always stay at the Four Seasons and eat at Sidecut often. We are there in Winter, Fall, Spring and Summer. The service is always slow and sporadic. The bar too is always very very slow. Breakfast is a hit and miss too Save your...More

Thank tooka
Reviewed 2 weeks ago

Order off the menu and the heuvos Montana are off the hook. Cappuccino to perfection. The Buffet not my thing looked amazing. The cocktails at the Bar, thank you Richie made the stay!!

Thank HeliHo
Reviewed 3 weeks ago via mobile

We stayed at the Four Seasons Resort for 3 nights with our two children this summer. This restaurant is fantastic for both breakfast and dinner. The breakfast buffet is spectacular and offers everything you can imagine for breakfast. Steaks are their speciality for dinner and...More

Thank capykyu
Reviewed 3 weeks ago via mobile

We booked for our anniversary whilst staying in the hotel. We were greeted with sparking wine. Our server was attentive but didn’t rush us to order. It was nice to have time to have a drink and slowly peruse the menu before ordering. The warm...More

Thank Rammina
Reviewed 3 weeks ago

Highly recommend dining here. Great atmosphere and the service was some of the best we have ever experienced. It was a truly memorable evening.

Thank Pearlgirl01
Reviewed 3 weeks ago via mobile

My husband and I decided to go to a highly rated restaurant for our last stay in Whistler. We knew it would be $$$ but wanted to end this incredible stay with a bang...it’s worth it! When were arrived at the restaurant (we made reservations...More

Thank PatInks
Reviewed 4 weeks ago via mobile

Three summers in a row my family and I have visited Sidecut. We have come here dozens of times over the years for steak, for the weekly bbq, and this past visit was absolutely shocking and disappointing. Overpriced: a small bowl of mushrooms cost cad25....More

1  Thank emandjeff
Reviewed 4 weeks ago

I may have never noticed, but the red T-shirt crowd has a slogan - "Steak With an Edge" or something like that. Prophetic, it was. The format is basically the same as last year with the addition of a converted holiday trailer for beer service....More

Thank westcoastfoodee
Reviewed 4 weeks ago via mobile

Great steak in Whistler. Definitely try one of the dry rub options. Also, on Thursday nights in the summer they have a BBQ that’s always packed.

Thank jimodell3
Nearby
Nearby HotelsSee all 49 hotels in Whistler
Four Seasons Resort and Residences Whistler
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.02 km away
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Fairmont Chateau Whistler Resort
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The Aspens by Peak to Green Accommodations
42 reviews
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Nearby Attractions
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232 reviews
.66 km away
Squamish Lil'wat Cultural Centre
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.19 km away
Whistler Olympic Plaza
363 reviews
.72 km away
Mountain Galleries at the Fairmont
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Ask a question
Questions & Answers
82MicheleD82
April 28, 2017|
AnswerShow all 11 answers
Response from maxim4rings | Reviewed this property |
Yes, very expensive
0
Votes
Andrew H
February 16, 2017|
AnswerShow all 2 answers
Response from JLATL | Reviewed this property |
I received a call from the General Manager of the hotel who seemed genuinely concerned. I haven't yet had a chance to talk to him but apparently the customer's voices are being heard. This restaurant does not meet high end... More
3
Votes
Taniavuks
April 20, 2016|
AnswerShow all 7 answers
Response from Preston S | Reviewed this property |
I'm not sure about high chairs and booster seats but I imagine they do it's the four seasons. They seem to have everything under control. Kids are certainly welcome. Enjoy your visit. Cheers
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Dinner, Brunch, Lunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Reservations, Valet Parking, Validated Parking
Good for
Bar Scene, Business meetings, Romantic, Groups, Local cuisine, Special Occasion Dining, Kids, Child-friendly
Open Hours
Sunday
6:00 p.m. - 9:00 p.m.
Monday
6:00 p.m. - 9:00 p.m.
Tuesday
6:00 p.m. - 9:00 p.m.
Wednesday
6:00 p.m. - 9:00 p.m.
Thursday
6:00 p.m. - 9:00 p.m.
Friday
6:00 p.m. - 9:00 p.m.
Saturday
6:00 p.m. - 9:00 p.m.
Location and Contact Information
  • Address: 4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
  • Location: Canada  >  British Columbia  >  Whistler
  • Phone Number: +1 604-966-5280
  • E-mail
Description
Named for the curvature on the side of a ski or snowboard, Sidecut offers a modern take on traditional mountain cuisine. Situated in the celebrated alpine location of Whistler, the restaurant's sleek wood interior offers an inviting setting where diners can cozy up to the open fireplace or dine on our sun soaked patio. Enjoy dishes such as the Steakhouse "Sushi" Roll, Bourbon Birch Braised Belly of Pork, or prime-aged steakhouse cuts, cooked to perfection and inimitably paired with house-made rubs and signature sauces. Featuring a locally-sourced menu that evolves seasonally, the restaurant's farm- and ocean-to-table influence pays homage to British Columbia's diverse fare. To complement any meal, the extensive wine list features international labels as well as an exclusive selection of B.C.'S premier vintages. Here, steak is more than a meal. It's an experience.
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