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All reviews rotisserie chicken piri piri roast potatoes caesar salad fries matzo ball soup rice pie sandwiches swiss chalet great chicken james street half chicken real charcoal chicken place simple menu real bacon
Almost everyone that I talk to that eats here thinks it's amazing but personally I do not love it. I mean, it's alright and I can eat it but would not be my first choice.
The chicken is ok, and I get that the flavour...More
I can't believe this place gets anything less than 5 stars! Their chicken is succulent and perfectly seasoned at great prices.
The menu is simple & short but oh so good. Their house made Peri Peri sauce is incredible & goes with everything.
With the increasing gentrification of this neighborhood, it's lovely to find straight-up,tasty chicken, salads, soup and poutine that isn't overpriced. We often come for dinner as a family. Service is attentive and portions are generous.
While I travel for work, I always try to find the best places to eat and that time, the Portuguese chicken called me and this place was well rated so let's go for it.
The service was ok from entrance to the end. We ate...More
So the other day I noticed that Charred Rotisserie House was the number 1 restaurant in Hamilton.
Having never heard of it before, I went out to try it that night.
The chicken was a bit dry surprisingly. I say surprisingly because that's literally all...More
I recently experienced supper at the Charred Rotisserie House and truly enjoyed the unique taste of the chicken. The portion of chicken was a good size and came with a large portion of french fries and bread. The meal was filing and delicious , as...More
Had dinner here yesterday for the first time and was positively impressed with the food and service. It is different from your typical restaurants and in a good way. I only tried the chicken, fries, rice and raspberry pie, but all were fantastic. I look...More
My boyfriend and I were vacationing in Hamilton, and were determined to find a good poutine. Look no further. While not "traditional" (it features piri piri and a bit of cilantro in addition to crisp fries, a tasty gravy, and cheese curds), it was by...More
The old steel town of Hamilton is undergoing something of a transformation as artists, writers and other ne'er-do-wells, pushed out of Toronto by appallingly high rents, horrifying traffic and bad architecture, find a new home in this recovering industrial city. Charred has garnered solid reviews...More