Henny Bogan Does The Brogue Inn
It certainly wasn’t our intent to get caught up in the first day of French’s Get Sauced to Win campaign, but it worked out remarkably well for our band of epicurists. If you order one entrée from their card,...you have a chance to win a trip to an NFL Opening Day City. So we chose the taco fries, which were delicious. Oh, 300 restaurants across Canada have opted in to the promo and The Brogue Inn was one. But more about Port Credit’s The Brogue, an Irish pub restaurant with a few cozy booths by the window. The bar is reminiscent of the real McCoy in Ireland and practically dares you to down a Guinness, and one of my spies tells me that their dinner specials are extra-special. And the food is both yummy and creative, starting with the delightful crab cakes appetizer. The beef pot pie was loaded with delicious chunks of beef and the chicken clubhouse was delectable. The hearty veggie burger was laced with mushrooms and onion rings and the minestrone soup was tasty and filling. Server Tori showed expertise in explaining The Sauce promo and performed her duties efficiently and caringly.More