Super easy to find, walking distance to several major hotels. We took the subway, less than a five minute walk away. Small entrance, lots of staff, very attentive. Great attention to service, very accommodating and helpful. The steaks are expensive, but still hold value. The...sides are limited, and should probably serve two people. While we enjoyed a wonderful dinner, we all agreed the interior was getting dated and could use a little brightening up. It looks old school steak house, but the clientele is wearing t shirts and ball caps now. Time for a makeover.More

Disappointed in the overall experience. We frequent most steak houses in Toronto from Jacobs to Blue Bloods. From the moment my family walked in we were immediately judged for having children with us. After our $1400 bill I would say our service and food was...sub par. I had to ask for my wine glass to be refilled, our Yorkshire buddings were extremely burnt. After our server received a table that was more suited to their clientele we were absolutely abandoned. I could go on but overall I’m just disappointed.More

My friends were very stressed out (teachers) and I felt a reunion was due. So I decided to take them out on a Sunday before Christmas for steak and some choice picks from my wine cellar. I brought a 96 Vega Sicilia Unico and Alighieri...Amarone. They decanted both properly no sediment. ($75 corking fee per bottle)There were five of us and we arrived a little before 5. We checked coats and were seated by the entrance which was a bit chilly. We ordered bacon strips for 5 (to die for) and grilled beef salami (tasty). One shrimp cocktail (huge), one Caesar salad (very bland needs garlic, anchovy and bacon bits), one salmon steak with vert sauce (good). 18 oysters they were small but fresh they needed mignonette. Two 24 oz porterhouse steaks one med well one med rare(both superb). One with peppercorn the other bearnaise sauce. Peppercorn sauce was not thick and peppery like it should be. Two rib steaks (excellent), 7 bottled waters, one 12 year old irish whiskey. We were very happy campers, free pickle plate, killer toppings for baked potatoes (strangely, no butter, and very dry potatoes.) I liked the historical decor reminded me of Moishe's in Montreal when I was a kid. Dessert, yes amazingly we had that! Two flourless lava cakes with whipped cream, strawberry and blackberry sauce. I found it too salty to eat they took it off my bill. My female friend loved it, two New York cheesecakes with chocolate sauce both inhaled with gusto. Finally one order of apple beignets with vanilla ice cream which was superb. Imagine an apple ring covered in pastry dough deep fried then rolled in cinnamon and sugar. Service was good and not intrusive we were there until 9:30 pm. I was shocked by the wine prices more than 300% markup. I would lower them and sell more wine. Menu is smaller than it was the last time I was there. With a 15% tip bill came to $1020 which I thought was fine for Toronto. Note the Unico above they sell it for $1915! Use their website wine list to choose your wine or bring your own. Love these family owned institutions and like to support them.More

We landed here tonight wanting a fine dining atmosphere and this place did not disappoint! It’s classic decor from the original time it opened to delicious wine and the most incredible prime rib I have tasted this place gets ten stars. Our server was amazing...( I wish I could remember his name) but went out of the way in his hospitality to make us feel right at home. The best meal the four of us have had in a long time together inclusive of desert. Our small tour of the wine cellar was amazing. You have to be exceptionally… tasteless to rate this under five stars. Bravo, can’t wait to visit again and recommend. Again, super sorry to our server tonight who was Amazing! Thank you for a great evening :)More

I landed up there on a Saturday evening without a booking. The staff were very helpful in finding me a table - the gentleman who appeared to be the manager hemmed and hawed and pored over a large notebook before allocating table 40 to me....The restaurant was nearly empty when I arrived. In terms of decor, the place has seen better days. I ordered a New York Strip and a glass of the house pour Napa Cabernet Sauvignon with fries. The fries had been cooked in oil that had been over heated a few times and reminded me of cheap chip shops in the U.K …..BUT the meat was outstanding !!! Tender, succulent perfectly cooked. The house pour cab sauv was young but quite decent. Good meat but the overall experience could have been better …..especially for the price I paid (CAD $72 for the steak).More

This was the recommended Steak house for our recent trip to TO. We went all out. The bill was $720 including a $120 tip. Not sure how it got that high, but...Our server was excellent. Our indulgence started with Oysters and Martinis, went to Ceaser...salads, then Back Ribs & Onion Rings for my Sweetie, a New York strip for my son and a Filet Mignon for me (not Bacon wrapped as the menu indicates). All with "loaded" Baked potatoes. We shared the sauteed button mushrooms with a nice Italian "Ser Primo" super Tuscan $85 (sells for $24 retail = 3.54X) . We shared a Chocolate dessert and my son had a good Scotch & I had a Remi Martin v.s.o.p. Cognac with our coffees.More

This is a tired, dirty restaurant Did not meet expectations. For a $350.00 dinner we were profoundly disappointed. Steak was undersized, (definitely not the 32 oz it was supposed to be) and cooked more rare than medium rare. Nice sear. I do not recommend this...restaurant.More