Funky food - Ordered lamb it wasn't recognizable in the dish - or the mouth. Keep U cash - Not Good food to eat.
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Dinner for six before a show! Reservations and an interesting menu should have meant that it would be a great start to an evening planned months ahead. We asked to have our starters and meals asap so we could head to the performance in plenty...More
Came on with 2 friends after 2 PM - Sorry no Sandwiches after 2, so they ordered Salads - which were minuscule for the price. All i wanted was a coffee & requested that it be HOT! The coffee was served from a carafe &...More
Breakfast with friends on a quiet Thursday morning - it seemed almost closed from the outside and on our first hesitant steps inside. Kind of upscale feel to the place, cool decor. We chose the eggs benny and classic brekky. Both were good options. Nice...More
I found the brunch to be very expensive. Not that other places in Toronto are not expensive, but this one - I just didn't like it as I didn't see the value for money
Casual decoration, good service and very good food. Option of glass of wine and menu small but interesting. The price is fair.
At first, I consider it an odd name for a restaurant and I didn’t include in my list. But it was near our hotel and we decided to give it a try. We went for the Summerlicious. They have a good selection of wines, including...More
Went here with a friend for a bite because the environment looked pleasing and hoped that the food would match it. We decided to sit on the patio, and it took about 20 minutes for someone to even notice that we were there. The table...More
Always looking for places with aesthetic. Scones and jam was a very good start. Eggs Benedict were perfect. Waitress said they make the biscuits in house. Coffee has some cinnamon in it, very good but just so everyone knows! Love the decor. Good location.
Went for brunch with a group, the service was great. I ordered the salmon eggs benedict. The hollondaise sauce was.. just weird. I guess there was too much acid in it and it seemed like they'd tried to make it a foam and it just.....More