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Adega

Unclaimed
Reserve a Table
Mon., 02-18
20:00
2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Location and contact

Menu

APPETIZERS‎
7.00
chefs daily soup
8.50
shrimp bisque
garnished w/ lobster aioli
9.00
seasonal baby green
with a sweet cherry tomato vinaigrette
10.50
hearts of romaine
with a light caesar dressing &crispy prosciutto
14.00
fresh goat cheese
with citrus beet, toasted pinenuts & honey pommery dressing
13.00
fresh steamed p.e.i. mussels
in a fennel, tomato concasse& herbal butter broth
11.50
grilled squid
in a lemon, coriander & garlic olive oil sauce
11.50
grilled portuguese sardine
homemade cornbread, salsa verde & sweet bell pepper
13.00
black tiger shrimp
with piri-piri sauce
12.00
grilled portuguese chourico sausage
pickled vegetable & onion chutney
PRIX FIXE‎
prix fixe $28
choice of:
soup
seasonal baby greens salad
choice of:
grilled squid
with lemon,coriander & garlic olive oil sauce
pan roasted free range chicken breast
linguine w/ tiger shrimp
in a chipotle pepper & tomato basil sauce
coffee & biscotti
no substitutions please
RISOTTOS, PASTAS & SANDWICHES‎
17.00
field musroom risotto
with porcini-truffle butter & fresh parmesan
19.00
applewood-smoked chicken risotto
with sundried tomatoes & baby spinach
24.00
seafood saffron risotto
with mussels, shrimp, squid & fresh fish
20.00
linguine w/ tiger shrimp
in a chipotle pepper & fresh basil tomato sauce
22.00
fettuccine w/ scallops & smoked bacon
in a light cream sauce
16.00
open-faced gravlax sandwich
with horseradish aioli, sweet pickled onions
daily pasta
MAINS‎
24.00
pan roasted herb crusted salmon
with pineapple compote
22.00
grilled squid
in‎ a lemon, coriander & garlic olive oil sauce
25.00
cataplana fresh fish stew
bouillabaisse of mussels, shrimp, clams, squid, fresh fish & tomato broth
28.00
grilled mediterranean octopus
with a tomato, red onion & caper salsa
21.00
pan-roasted free range chicken breast
on a spinach salad w/ apple cider, stilton cheese & cashew vinaigrette
29.00
grilled black angus striploin steak
with a cognac peppercorn sauce & frites
PRICE RANGE
US$31 - US$50
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, After-hours
CUISINES
Seafood, Mediterranean, European, Portuguese
FEATURES
Reservations, Private Dining, Seating, Waitstaff, Serves Alcohol, Full Bar
Reviews (460)
Filter reviews
429 results
Traveller rating
253
133
31
7
5
Traveller type
Time of year
LanguageEnglish
More languages
253
133
31
7
5
Show reviews that mention
All reviews grilled squid seafood sardines bread and olives poached pear stew sea bass pork belly salad steak rice portuguese restaurant elm street creme caramel our waiter appetizer platter white chocolate
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1 - 10 of 429 reviews
Reviewed 4 days ago via mobile

As a party of six new and old friends in town working on a project, we visited Adega for an early dinner after work. The cozy restaurant with lovely decor was warm and welcoming, and the staff attentive and knowledgeable. The food has a strong...More

Date of visit: February 2019
Thank conifer_doc
Reviewed 1 week ago

Very very nice, really chosen because i love Sardines, and yes they were very good, served with a Salsa Verdi with Pineapple, tasty. Jools had the Seafood Bisque, great flavour, wiped the bowl with sliced bread, unusual for her, must have been good. My Pork...More

Date of visit: February 2019
Thank mismanagement
Reviewed 2 weeks ago

We had dinner at Adega as part of the Winterlicious experience. The restaurant had a great ambience. We enjoyed the selection available. The sardines were incredible. I had the Pork Chop which was done perfectly - nice and moist and ended with the creme Caramel....More

Date of visit: February 2019
Thank Jerry L
Reviewed 4 weeks ago

For a business meeting of 12 people, the downstairs private dining room was a big plus. Service excellent. Food superb. Lisbon tapas platter a great appetizer. Each platter serves about 4.

Date of visit: January 2019
Thank Peeter P
Reviewed January 13, 2019

Great tapas. One of the platters is a good bet. I had the Petisco. Gravlax, prosciutto, squid, sardines and cheese each served on a bed of different veggies. Superb! Desert was a fluffy merengue with a delicate sugar sauce. Fantastic! The wine list is extensive...More

Date of visit: January 2019
Thank IntSommelier
Reviewed December 29, 2018 via mobile

Excellent Portuguese restaurant with a lovely and very helpful staff, especially the owner Carlos. All Portuguese. Delicious food in generous portions and good value too. It had been highly recommended and we were not disappointed. Reasonably priced wine list. We all had Monkfish and it...More

Date of visit: December 2018
Thank robin_kuritzky
Reviewed December 17, 2018 via mobile

Great experience! This place has the food quality and service and and ambience totally under control! The seafood saffron I had was cooked perfectly was great flavours of saffron and all the seafood cook to perfection including the mussels and squid. Fine dining with white...More

Date of visit: December 2018
Thank Philipengs
Reviewed November 24, 2018

We were looking for a seafood restaurant for a dinner with out-of-town friends. Arrived to be seated at a booth toward the back of the room. Got comfortable with a basket of crispy-crusted bread and a hummus-like bean spread. Service was attentive without being pushy....More

Date of visit: November 2018
Thank David G
Reviewed November 11, 2018 via mobile

We took our daughter to dinner Saturday night at Adega. The staff was welcoming to us immediately! They accommodated a change in reservations with no problems! Our food was delicious- my daughter and I had pasta with seafood. I highly recommend coming here if you...More

Date of visit: November 2018
Thank soakupthesun17
Reviewed November 8, 2018 via mobile

Portuguese seafood and fish was the primary draw for out trip to this restaurant. We had a great server who shared his extensive experience with us without being condescending. We shared appetizers (octopus was our favorite) and then three different mains, all fish. All three...More

Date of visit: November 2018
Thank tsgbhalf
View more reviews
Nearby
Downtown
At the heart of Toronto, Downtown is the destination
for cheap eats and fast fashion. Cut through by hip
and trendy Yonge Street, the vibe here is young, with
a strong student influence from the Ryerson University
Campus. As a result, the Downtown area is always in
flux: undergoing the construction of new facilities,
with fresh retail spaces and pop-up cafes. Home to
Toronto's largest indoor shopping mall, a number of
...More
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Questions & Answers
Ask a question
Harrygre
January 17, 2019|
AnswerShow all 6 answers
Response from GenMich | Reviewed this property |
Not really, it is a family type restaurant. Have fun! Gen
0
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JP2516
July 16, 2016|
AnswerShow all 2 answers
Response from AlMel27 | Reviewed this property |
I'm sorry I don't drink so I can't help you!
0
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Aidan O
January 3, 2015|
AnswerShow all 7 answers
Response from BruceC844 | Reviewed this property |
Some establishments do fly in their seafood daily and since they cannot get shipments in on Sunday, then the seafood may not be the freshest. I would say that preparation also counts. I never have worried about ordering... More
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