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Sterlings Steakhouse

Ratings and reviews

Certificate of Excellence2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Steakhouse
Meals
Lunch, Dinner
FEATURES
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar

Location and contact

Menu

APPETIZERS‏
Enjoy our exquisite appetizers, whether you’re in the mood to start off the night with a shrimp cocktail or lightly flavoured and fried calamari.
Shrimp Cocktail
3, with house cocktail sauce
Ahi Tuna Tartar
Extra-virgin olive oil, lime and capers
Grilled Octopus
With onions, extra-virgin oil, wine vinegar and capers
Crab Cakes
Pan sneared and served with old fashion Dijon sauce
Calamari
Lightly floured and fried
Grilled Shrimps
3 served atop sautéed spinach
Pan Seared Scallops
Atop caramelized leeks
Norwegian Smoked Salmon
Extra-virgin olive oil, red onions and capers
Grilled Merguez Sausages
Served with Dejon mustard
STEAKS
Our Steaks are carefully selected from USDA Prime corn fed Beef, aged for 30 to 35 days and charbroiled on our open wood burning grill, to ensure taste and tendernesss.
Rib-Eye-Bone-In STERLINGS Cut (18 oz)
Well marbled‏ for peak taste and tenderness
Sirloin, New York Cut (14 oz)
Full-Bodied texture that is slightly firmer than the Rib-Eye
Sirloin Junior Cut (10 oz)
Milk Fed Veal Chop (French Cut)
A juicy and tender chop, served with a Port reduction sauce
Rack of Lamb (Spring Lamb)
Pan seared, finished in the oven, served with a Port reduction sauce
Lamb Chops (Spring Lamb)
Seasoned with extra-virgin olive oil, lemon and roasted garlic
Pork Chop (French Cut)
Thick cut charbroiled chop, served with a Port reduction sauce
SEAFOOD‏
(All dishes served with salad, vegetables and rice)
Grilled North Atlantic Salmon
Seasoned with extra-virgin olive oil, lemon and capers
Chilean Sea Bass
Seasoned with‏ extra-virgin olive oil, lemon and capers
Sesame Crusted Pan Seared Ahi-Tuna
Lightly seared and served rare
Shrimps à la Provençale
Sautéed in a white wine and butter sauce
Grilled Shrimps and Scallops
Seasoned with extra-virgin olive oil and lemon
Grilled Shrimps
Seasoned with extra-virgin olive oil and lemon
Catch of the day
Icelandic Scampi
(7-9) de-shelled and broiled
Alaskan King Crab Legs Steamed
CLASSICS
Grilled Chicken Breast
Seasoned with‏ extra virgin-olive oil, lemon, oregano, served with garlic mashed potatoes and vegetables
Santa Fe Grilled Chicken Breast
Topped with‏ grilled zucchini, red peppers, goat cheese, served with garlic mashed potatoes and vegetables
Seafood Linguini
Shrimps, scallops and clams sautéed in your choice of a rosée or white wine and cream sauce
Chicken and Portobello Linguini
Portobello mushrooms and chicken sautéed in your choice of a rosée or white wine and cream sauce
Prime Roast Beef Sandwich
Carved from our prime roast beef, served on a toasted baguette with caramelized onions, Swiss cheese and French fries
Steak Burger
Charbroiled chopped Sirloin steak, topped with crisp bacon, Swiss cheese and served with French fries
SIGNATURE DISHES‏
( All our dishes are served with salad, vegetables and choice of potatoes)
Shrimps
Scampi
Filet Mignon (8 oz)
Our signature 8 oz filet is the most tender of all our cuts
Shrimps
Scampi
Filet Mignon (12 oz)
Our signature 12 oz filet is the most tender of all our cuts
Shrimps
Scampi
Prime Roast Beef
Seasoned and slow roasted to ensure unmatched taste and tenderness. (Limited Quantities)
Shrimps
Scampi
Regular Cut (16 oz)
Shrimps
Scampi
Junior Cut (12 oz)
Our Steaks are carefully selected from USDA Prime corn fed Beef, aged for 30 to 35 days and charbroiled on our open wood burning grill, to ensure taste and tendernesss
For the perfect combination, add shrimps or scampi to your steak
Reviews (116)
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72 results
Traveller rating
27
22
12
7
4
Traveller type
Time of year
LanguageEnglish
27
22
12
7
4
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All reviews seafood filet mignon shrimp salad fries lacked taste great decor mouth watering seasoning dine tender supper
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1 - 10 of 72 reviews
Reviewed 1 week ago

They serve gréât salads.They have good griller shrimps or grilled lamb chops. Service is good last fall we sat outside we had good food gréât environment & enjoyed the outside world which we cannot have enough.

Date of visit: September 2018
Thank Sylvia B
Reviewed 3 weeks ago via mobile

Excellent steakhouse with exceptional service. Meet all our expectations and more. A must visit if in Laval.

Date of visit: December 2018
Thank 920jerryb
Reviewed November 14, 2018

Had the roast beef sandwich...Very salty uneatable..My friend ordered the filet Mignon...was raw and chewy not happy with any of it

Date of visit: August 2018
Thank tony77772009
Reviewed October 17, 2018

Extremely pleasant interior, welcoming staff. Open kitchen, and meat aging cabinet can be seen. Wine glasses, perfectly clean with no soap smell. Staff very professional, informative and friendly, always with a smile. A friend took me there for a birthday supper, was impressed with the...More

Date of visit: October 2018
Thank MiklosB
Reviewed September 27, 2018 via mobile

Excellent service and food ,,, the waiter was very helpful,,, large space inside the restaurant , tasty beer, we were welcome by a large fridge of fresh meat , I recommend this place

Date of visit: September 2018
Thank Eli K
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Thanks for the review Eli! Its our top priority to ensure that our customers have a great experience. Hope to see you again.

Reviewed August 18, 2018 via mobile

Nice place, my bf took me to this place and we definitely going back. Our waitress was amazing, the waiters looks cold while the waitresses are warm and friendly.

Date of visit: August 2018
Thank Aly_p_v
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Thanks for the review Aly! We hope to see you soon again!

Reviewed August 12, 2018 via mobile

The seafood platter entree for 2 was awesome and big portion. My lamb chop main dish was good and generous with 8 chops. My wife had red tuna main dish and lacked taste. Our friends had seafood pasta and salmon tartare as main dishes and...More

Date of visit: August 2018
Thank Stealth1234
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Thanks for the review! We hope to see you soon again and we will make sure the tartare is not too spicy.

Reviewed July 29, 2018 via mobile

Absolutely no negative comments about the food,, great portions and real fresh flavors combined with the sophisticated decor! Very clean setting, the menu is simple but all 5 star service,we had the seafood platter for 2, must try because the grilled octopus was fabulous and...More

Date of visit: July 2018
1  Thank jayjaymazz
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Thanks for the kind words! We're happy to hear that you enjoyed your visit! The quality of our food is a top priority, as well as making sure our restaurant is clean. We hope yo see you soon again!

Reviewed July 19, 2018

I went for lunch with a client , he ordered the rib steak - it was very good. i ordered the bavet - it was tough and rubbery. The service was friendly and the atmosphere is very nice. Next time will try something else.

Date of visit: April 2018
Thank 1821hellas
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Hello! We're sorry to hear that you did not completely enjoy your meal. Hopefully you'll stop by soon again so we can ensure that your visit is a great one!

Reviewed June 15, 2018 via mobile

The attention to detail with the food and service was exquisite. Had a wonderful evening. Thank you.

Date of visit: June 2018
Thank Richie T
Bill P, Owner at Sterlings Steakhouse, responded to this reviewResponded October 16, 2018

Thank you for the kind words Richie! It is our top priority to ensure our food is top-notch for our customers. Hope to see you again soon!

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Questions & Answers
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Marc M
August 20, 2016|
Answer
Response from BlahBlah22 | Reviewed this property |
Cannot bring your own wine .
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