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Travel safe during COVID-19
What you can expect during your visit
  • Face masks required for staff in public areas
  • Hand sanitizer available to guests & staff
  • Socially distanced dining tables
  • Staff required to regularly wash hands
  • Tables disinfected between guests
  • Single-use or sanitized menus
Read more
Updated 20-10-02 Safety precautions are provided by the property and are not checked by Tripadvisor for accuracy.
Updated 20-10-02 Safety precautions are provided by the property and are not checked by Tripadvisor for accuracy.

Ratings and reviews

Travellers' Choice


US$30 - US$36
Mediterranean, Spanish
Special Diets
Gluten Free Options, Vegetarian Friendly, Vegan Options
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Reviews (68)
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Reviewed July 28, 2019

Wonderful local food, beautifully cooked. The best quality food we’ve had this holiday. Fantastic friendly service too. In a pretty little town - worth going up the hill to the castle too. Highly recommend!

Date of visit: July 2019
Reviewed December 28, 2018

Casa Adriano is a small restaurant and hotel located in the village of Alanis, in the Sierra North area of Sevilla province. If you find yourself in the area, I highly recommend this restaurant. Run by a husband and wife team, everything is homemade -...from the bread to the marmalade which comes from a tree on the property. In the summer months they also have outdoor seating on a patio with a great view of the village. I recommend ordering several different plates and sharing, as the portions are on the larger side for Spain. We started with a plate of jamon iberico - of course! It was served with a great side of tomato bread and we also got the goat cheese which was served with a delightful marmalade made from honey. This was followed by an amazing plate of anchovy and pear served on top of bread topped with honey - the mixture of flavors was absolutely amazing. The white bean stew with wild mushrooms was a winner, as was the grilled "presa iberica" or pork loin. The desserts were all amazing, we'd highly recommend both the almond and lemon flavored flan. All homemade. Pricing was reasonable for what we ate - about EUR 40 per person with two bottles of wine, and the service was exceptional. Don't miss this gem of a restaurant hidden in the Sierra Norte mountains!More

Date of visit: December 2018
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