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Ristorante Badessa

Certificate of Excellence
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Via Case Secchia 2 | San Donnino di Liguria, 42010 Casalgrande, Italy
+39 0522 989138
Website
Today
11:55 - 14:30
19:30 - 22:00
Closed now
See all hours
Hours:
Sun 11:55 - 14:30
19:30 - 22:00
Tue - Thu 19:30 - 22:00
Tue - Fri 11:55 - 14:00
Fri - Sat 19:30 - 22:30
More Info
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555 Reviews from our TripAdvisor Community

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Time of year
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Showing 15: English reviews
London, England, United Kingdom
2 reviews
Reviewed 29 November 2016

I cannot recommend this restaurant highly enough. I had a group of 17 clients to take out for dinner and I needed to give them an authentic Italian dining experience. Alberto and his team delivered exactly that. At incredible value we had a four course dinner that had all the variety and interest to keep my clients happy and engaged... More 

Helpful?
Thank Will G
1 review
Reviewed 8 October 2016

What a wonderful treat! We had an incredibly delicious and locally sourced lunch, with very kind attention and amazing wine. The space is a wonderful mix of ancient with modern attention to details. Alberto himself graciously served us, and welcomed all our questions. He really helped us understand the local food traditions, and gave us the inside story to his... More 

Helpful?
Thank Thalia D
A TripAdvisor Member
Reviewed 23 September 2016 via mobile

We had a business dinner at BADESSA restaurant .. It was just amazing ! All the courses we had were great ! All done today , fresh from the family garden .. Special area courses and dishes ! Not for pizza .. But for special things .. One of the desserts I had in all Italy .. Home made tiramisu... More 

Helpful?
Thank A TripAdvisor Member
Modena, Italy
Level Contributor
219 reviews
154 restaurant reviews
common_n_restaurant_reviews_1bd8 86 helpful votes
Reviewed 17 September 2016 via mobile

The ambience is great since it is basically an old cheese factory beautifully restored and appointed. The name instead, comes from the vernacular one given to the first barrel used in the production of balsamic vinegar. The menu boasts local dishes with a modern twist and the food is all handmade The wine list is comprehensive too but there is... More 

Helpful?
Thank Marco R
Level Contributor
57 reviews
54 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
Reviewed 28 August 2016 via mobile

We loved this place. To be honest it took a while to get there but once we did, it was completely worth it. It was perhaps our best meal in a very long time. Our best comparison is to our experience in Monaco at Joel Robuchon's restaurant. Cuisine is absolutely different but the quality, choice of ingredients, service and overall... More 

Helpful?
Thank Matthew F
Level Contributor
44 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
Reviewed 6 June 2016

Great ambiance and wonderful food. I was there on business so we had a tasting menu of all of the local specialities. The stories behind the dishes were just as good. I would definitely recommend this to anyone passing through this region.

Helpful?
Thank C T
Haarlem, The Netherlands
Level Contributor
58 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
Reviewed 10 April 2016 via mobile

After a recommendation from family of the agriturismo we were staying we were able to book a table on a busy Saturday night. What a great surprise this was! The food was lovely and the staff was very good. Attention to detail, lots of product knowledge and not sparing any time to talk to you about the food or wine... More 

Helpful?
Thank Rood_Rademakers
Chattanooga, Tennessee
Level Contributor
245 reviews
164 restaurant reviews
common_n_restaurant_reviews_1bd8 50 helpful votes
Reviewed 29 November 2015

We went to this restaurant after high recommendation from a local. We knew this will be good. We were not disappointed. Food quality and taste were superb. Service was excellent. We learned from the staff about history of this restaurant and building, which was fascinating. They use freshest ingredients and that shows in every dish we tasted. If you happen... More 

Helpful?
1 Thank moksha51
Level Contributor
8 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 2 May 2015

We found Ristorante Badessa after we had done both parmesan and balsamic vinegar tours in nearby areas. From the moment we stepped into the restaurant we were greeted with friendliness and family who has a clear passion for food. We were served table side by our waiter (part of the family who owns the restaurant) and he was incredibly kind... More 

Helpful?
Thank smedwards83
Ancaster, Canada
Level Contributor
9 reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed 26 September 2014 via mobile

Absolutely wonderful! Excellent, friendly service. Every dish we ordered was delicious. Listen to their recommendations when ordering. You won't be disappointed!

Helpful?
Thank balticbarbie

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$39 - US$56
Cuisine
Italian, European
Meals
Lunch, Dinner, After-hours
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Reservations, Private Dining, Validated Parking
Good for
Groups, Local cuisine, Child-friendly, Romantic, Business meetings, Special Occasion Dining
Open Hours
Sunday
11:55 - 14:30
19:30 - 22:00
Tuesday
11:55 - 14:00
19:30 - 22:00
Wednesday
11:55 - 14:00
19:30 - 22:00
Thursday
11:55 - 14:00
19:30 - 22:00
Friday
11:55 - 14:00
19:30 - 22:30
Saturday
19:30 - 22:30
Location and Contact Information
  • Address: Via Case Secchia 2 | San Donnino di Liguria, 42010 Casalgrande, Italy
  • Location: Europe  >  Italy  >  Emilia-Romagna  >  Province of Reggio Emilia  >  Casalgrande
  • Phone Number: +39 0522 989138
Description
Restaurant is inside an old cheese(PARMIGIANO REGGIANO)factory born in '800 in Emilia countryside.Ristorante Badessa propose "Reggiana typical cuisin" and in specific plates coocked with Traditional Balsamic vinegar of Reggio Emilia, Hand-made Pasta like Tortelli and other specialities (olden time foods of Emilia area) that restaurant would like to salvage and rediscover.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Ristorante Badessa and other visitors
2 questions
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Questions? Get answers from Ristorante Badessa staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?