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RATINGS
Food
Service
Value
Atmosphere

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CUISINES
French, European
Meals
Dinner, After-hours
FEATURES
Reservations, Seating, Table Service, Wheelchair Accessible, BYOB
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Reviews (141)
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14
14
8
4
0
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LanguageEnglish
Traveller rating
14
14
8
4
0
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All reviews escargot bring your own wine another chance huge portions sauce plate terrace
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Reviewed December 12, 2022

The calamari and salad were fine but the main dishes were at best ok (lamb shank), the steak overcooked accompanied with soft fries, the filet de dore was not fresh and overcooked on a tasteless bed of rice with undercooked buttered vegetables.

Date of visit: December 2022
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Reviewed October 12, 2022

The restaurant itself needs some work. It is very drap and unappealing. I get that it is a bistro but a little TLC would do wonders. We started off with appetizers of fried calamari, very good but portion very small for $23.00. Then there was...the escargot provençale gratiné with goat cheese and mozzarella which was very good. We both had the jarret d'agneau braisé a la biere with pureé de pomme de terre. The lamb was tnder and fall off the bone as it should be but there was not a stitch of a sauce with it. A braise of any kind should have a sauce. The potato purée was too thick and heavy, almost mealy and both the lamb and potatoes would have benefited with some sauce on the plate. The service was decent considering that there was only one server for both the terrace and the dining room. I would give this place another chance.More

Date of visit: October 2022
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Reviewed May 8, 2022

Newly renovated, recently was sold to a new group of owners. Excellent chef, friendly partner that works on the floor and adorable lady partner running around with the smile. Bring your own wine, classic French food, huge portions. We'll be back!

Date of visit: May 2022
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Reviewed October 2, 2018 via mobile

Forget trendy, or urban, this is a classic, you want quality French cuisine served the traditional way this is it. I can’t remember the last time I saw ‘Cassoulet’ on the menu, as soon as I saw it I had to try. Even convinced my...friend who had no idea what it was. We were not disappointed, excellent Cassoulet, made me think of Carcassonne in France where I first enjoyed this dish. My friend took advantage of the bring your own wine to bring a good wine from St Emilion. A perfect evening...More

Date of visit: July 2018
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Reviewed July 14, 2018

We have try the veal liver with raspberry vinegar it was good but to my taste too much vinegar. The service was very good and they have a very nice terrace

Date of visit: June 2018
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Reviewed February 18, 2018

another excellent meal here. I had veal kidney in mustard sauce with root vegetables. My spouse had penne arrabiata . We both had house salad which is bland at this time of year and needs a bit more dressing. Service excellent as per usual.

Date of visit: February 2018
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Reviewed December 6, 2017

The staff is great, they have a great variety of meals from meat to fish and pasta. They also serve special meats and duck. Good choices of 3 course meal for a very reasonable price. You have to bring your wine if you want to...have some.More

Date of visit: October 2017
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Reviewed September 11, 2017

We went for muscles on a Friday night. It's important to me that they are fresh. The waitress said they just received a 100 pounds that morning. And fresh they were. You can choose different sauces (mine was blue cheese) and they were delicious. The...menu offers a lot of other classics as veal liver, rib steak, salmon steak, shrimp and pastas. Prices are reasonable and the best part is you can bring your favorite bottle of wine. There is a nice terrace outside, with wind protection. The service is very good and the staff friendly. We will go back for sure.More

Date of visit: August 2017
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Reviewed July 12, 2017 via mobile

Looking for a bring your own wine place? Look no further.... Remy and Soizic will greet you like family members, serve you the best of St- Sauveur's as to offer and at the fraction of the price that you expected to pay in a Restaurant...up the laurentians. Fine cuisine served with a smile, Remy the head chef From France will serve you the best pork fillet mignon that you have ever had, try the Escaloppe de Veau Forestiere with double brie mmmmmmm.... You feel like seafood they have it, an amazing steak? They also have it.... If ever on the menu, try Paris Brest...to die for!!!! Bon appétit!!!!More

Date of visit: July 2017
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Reviewed July 5, 2017 via mobile

When we first drove up to this restaurant, it looked hidden and overshadowed by the clinic beside it but once we entered, I was enchanted by its charm. My mother and I were looking for a special supper after being months apart. It was a...beautiful evening and were invited to sit on the lovely terrace. My mother preferred eating inside and this was fine with me. I was surprised that there was no air conditioning. I, for one preferred it since some restaurants put it too high. My mother had eaten here before and talked enthusiastically about tasting kangaroo for the first time and loving it! She urged me to take the same but I decided to have the elk (Wapiti). It was the best meal I had in months! Elk can be complicated when it comes to its preparation because it is an extremely lean meat. This restaurant made it a masterpiece! The meat was so tender that it melted in my mouth. What I especially liked about this restaurant was the fact that they weren't taken aback when I explained that I was allergic to dairy products. They happily made changes, giving me a wonderful meal! I really appreciated their efforts and will surely be returning. Something else I enjoyed was the fact that we could bring our own wine making it easier on the wallet. The service was laid back and extremely welcoming. We didn't feel rushed and the atmosphere was a very peaceful one.More

Date of visit: July 2017
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Reviewed June 24, 2017

a nice b.y.o.b. restaurant with pasta and mussels. We both had pasta as all the mussels were sold out . Waitress said if you call to reserve a table and want mussels then specify and they will hold mussels for you. Meal was good, nice...atmosphere, decent price. Parking can be difficult.More

Date of visit: June 2017
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Reviewed March 5, 2017 via mobile

But that is all it did. The service was slow and atmosphere was stuffy. They really cram the tables in. I had the raclette to start and it was boring and lacked flavour. It was just melted cheese over cut up ham lunchmeat. The mussels...were over cooked. All in all it did the job of cutting my hunger and was cheap because it's byob. Wouldn't go back. The experience was flat!More

Date of visit: March 2017
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Reviewed February 20, 2017

We went for dinner last night and after reading some reviews, we chose this restaurant. Bringing your own wine is really a selling feature. The place is really quaint with white table clothes and excellent service. Our food was very good. We had the mussels...with blue cheese, and the peppercorn steak as well as Escargots.... It was all very nice. I would recommend you making reservations as the place was packed, and we happened to get lucky....More

Date of visit: February 2017
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Reviewed January 30, 2017

We found our new favorite go-to in Saint Sauveur; we visited it 3 days in a little over a week- there is no comparable BYOB in the area. The ambiance of the restaurant is really quaint and homey. The service is wonderful and prompt. As...for the meals, wow, what a treat! During our 3 visits, our group of 5-6 tried a large array of dishes from the menu and we weren't disappointed with any of them ( to name a few: 2 LBS!!! of mussels with a side of stellar homemade fries, seared salmon topped with a flavorful tarragon creme fraiche, pork filet mignon wrapped in bacon with a maple glaze). Now that your mouth is watering, do yourself a favor, grab your fave bottle of wine and GO!More

Date of visit: January 2017
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Reviewed November 21, 2016

We made a last minute reservation at this restaurant. Glad we did!!! The place was full so reservation is a must. The restaurant is cozy; food was excellent! The prices was very good also and on top of that you can bring your own wine!!...Very much enjoyed our evening! Will go back!More

Date of visit: November 2016
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BISTRO ST-SAUVEUR, APPORTEZ VOTRE VIN ET BIERE, BYOW, Saint Sauveur des Monts - Menu, Prices & Restaurant Reviews - Tripadvisor

Frequently Asked Questions about Bistro St-Sauveur, Apportez votre vin et biere, BYOW

Bistro St-Sauveur, Apportez votre vin et biere, BYOW is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4
  • Service: 4.5
  • Value: 4
  • Atmosphere: 4