Had an amazing meal here with my family! Staff and owner were exceptionally friendly and welcoming to the pub! Would defiantly go again and recommend to others!
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What a pub..!!! This is how pubs should be. A little background music open fires nice nooks and crannies friendly staff and great beer. Even though there wasn't alot of people in there when we went the ambiance of the place was superb. You'll love...More
We popped in for a pint and lunch while dodging downpours on a Monday. It had a good atmosphere even though it was fairly empty. Service was friendly and good, advice was given freely on beers and ciders, and the garden looked lovely although sadly...More
We had a pub lunch here, stopping off on the way back from Stonehenge to Southampton. It was okay, nothing to really rave about; there was the usual "Sunday Roast" description, although it was Monday. Crowded at lunch, which is when we wer there.
Popped in for Sunday lunch whilst visiting Salisbury. Ordered the 'Roast Chicken' was disappointed to be presented with a couple of dry chicken breasts, also, there was insufficient veg for the three of us. One of my friends ordered a decaf cappuccino, to be told...More
I was out in Salisbury with friends who were visiting the city and we decided on this venue for lunch as the Cloisters pub was closed. We ordered three roast chicken roasts and these arrived within a reasonable time. But the chicken was chicken breast...More
after a nice day yesterday around the shops and quaint streets, market square of salisbury, found this pub, menu looked good and thought have a drink and a sunday night meal, it had lovely atmosphere, nice amount of people, great friendly staff. had great dinner...More
Along with my wife we had a meal and a couple of drinks found the food very mediocre and quite pricey as were the drinks £6.45 for a glass of wine,after we had eaten I went to the bar to pay for our meal on...More
Went to the Wig and Qull after finding the Cloisters closed. Found the staff very friendly and service good but disappointed and let down with the food and the cost for poor quality.