This place baffles me, its cute, relaxing and has a Michelin star! I am all in with high hopes but I end up leaving with only disappointment. Food - 1 Sadly, the place is either going downhill or they got lucky on getting a star....More
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My wife and I went to this restaurant whilst on a 3 night stay in Epernay recently. We chose this restaurant after reading comments on this site about all the fine dining options available in this city. We were delighted with the service and attention...More
I was part of a group visiting Epernay for a special get away this last weekend and we selected Les Berceaux for it’s Michelin* rating. I can easily say this is the worst 1* I have visited in both food quality and service and for...More
Very busy good quality restaurant but you will struggle to get through the proposed 4 courses. Two will probably be enough.
We saved this restaurant for the last day of our trip to celebrate with style... If you like the classic french style this is a place for you. Try the degustation menu and unlike some modern fine dining restaurants I can assure you that here...More
We ate our anniversary dinner here and the three course meal was amazing!! It was our favorite meal of the trip in Epernay.....but I know we missed the one place I heard from locals that also had great food, chez max. They speak English and...More
Both of us had a superb meal superb service and the food was excellent not too mention of course the well stocked wine list with the local champagne . We both left the restaurant feeling we had a experience to remember and we will go...More
Chef Patrick Michelon runs a Michelin starred restaurant with an eager eye on guest comfort, excellent service by knowledgeable and well expierienced staff, complimented by an impressive wine list to cater for all tastes. The food offers the experience expected from a Michelin restaurant.
The ambience is that of a classic French fine dining restaurant. It is split into several rooms of good sized tables with appropriate quality tableware. The menu is excellent, the choice being between having an hors d'oeuvre and main course with cheese and dessert or...More
The restaurant is one of the rare ones in the fine dining category which is open on Sunday evening. The place has a classic style, which is reflected in the menu. We chose the 2 plates + cheeses + dessert formula. All well prepared, tasty,...More