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#7,105 of 14,216 Restaurants in Paris
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81 Boulevard Gouvin Saint Cyr, 75017 Paris, France
+33 1 40 68 30 40
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40 Reviews from our TripAdvisor Community

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Showing 8: English reviews
Beirut, Lebanon
Level Contributor
121 reviews
69 restaurant reviews
common_n_restaurant_reviews_1bd8 39 helpful votes
Reviewed 9 October 2016

We tried L'Orenoc during our stay at The Meridien hotel, as it is located in the lobby. It serves absolutely great food! The service is swift and very friendly, the wines are impressive (didn't expect any less in the capital of wine!) and the prices are very good compared to the quality of what you're served. If you'er staying at... More 

1 Thank Céline C
London, United Kingdom
Level Contributor
132 reviews
50 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
Reviewed 21 January 2016

Fine dining at hsi best. We have been in this restaurant few times and the quality is always amazing. I would recommend for a ''special evening''

Thank Pina M
La Rochelle, France
Level Contributor
43 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
Reviewed 23 April 2012

It's interesting to see such a quiet and warm place right in one of the busiest hotel lobbies in Paris. Food is really good and so is the atmosphere. Service is top notch. A little pricey, but not excessive given it's location.

Thank Alain M
Sao Paulo
Level Contributor
154 reviews
96 restaurant reviews
common_n_restaurant_reviews_1bd8 64 helpful votes
Reviewed 28 January 2012

A very nice decor, interesting and original food options with exotic inspiration form various parts of the world. They stay open rather late and the service is very pro, friendly and efficient. Prices as expected in such a place (restaurant at an expensive hotel), but globally worthwhile.

Thank jnha
Paris, France
Level Contributor
43 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
Reviewed 25 November 2011

Superb meal with colleagues/friends, produce perfect, wine a bit expensive

Thank Pro-Travel-Buyer
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed 23 November 2011

On our final night in Paris we decided we would visit a Jazz club and have a nice dinner beforehand. The Jazz Club we chose appeared to be located round the corner from this restaurant. What I didn't realise when researching was that they were both in the same hotel. The food was very good, but we could see people... More 

Thank Neil S
London, United Kingdom
Level Contributor
195 reviews
87 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
Reviewed 18 November 2011

We had a Nice welcomed, we were invites ro Seat. We both chose thé suggestions of thé chef but we fond out That was not excellent it was only average. At least thé Wine was good. There is a terrasse outside it s Nice if you wanna smoke during thé diner. Otherewise thé cuisine is ont tasty. I m ont... More 

Thank Ndeye L
St-Pierre-Jolys, Canada
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 4 October 2009

We just came back from a trip to Europe, during that time I celebrated my 50th birthday in Paris. I did a lot of research before we left trying to decide which restaurant to have my party in. We were going to stay at the Meridien Etoile, so I looked at reviews on their restaurant, L'Orenoc. It seemed like a... More 

1 Thank Pinky2959

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Paris, Ile-de-France

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    4 of 5 bubbles
Average prices
US$37 - US$64
Breakfast, Dinner
Restaurant features
Location and Contact Information
  • Address: 81 Boulevard Gouvin Saint Cyr, 75017 Paris, France
  • Location: Europe  >  France  >  Ile-de-France  >  Paris
  • Phone Number: +33 1 40 68 30 40
l’Orenoc restaurant in Paris’ Le Meridien Etoile at Porte Maillot is an exotic, luxurious eaterie in which to enjoy superbly original culinary creations. Named for Venezuela’s main river, l’Orenoc has a colonial air, decorated in all the colours of South America and Africa, with carved wood elephants, dark wood tables and seating, vividly coloured carpeting and table settings, and intriguing artefacts from around the world. Award-winning chef Claude Colliot enjoys particular renown for the inventiveness of his cooking that still respects the flavours of the simple ingredients. There are dishes like prawn tartare with lime, flat-leaf parsley, saffroned citrus jus and blinis, or sea bream cooked in its skin with fondant aubergines, orange and cinnamon with grilled peanuts. Smiling service, well-spaced tables and an unbeatable jazz room almost next door make l’Orenoc an unbeatable choice for great evenings out.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?