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Le Papillon

Certificate of Excellence
$$ - $$$
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1 B rue Henri de Toulouse Lautrec, 81000, Albi, France
+33 5 63 43 10 77
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458 Reviews from our TripAdvisor Community

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Showing 98: English reviews
Level Contributor
10 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 18 October 2016 via mobile

Already when I entered I smelled fresh bread (I normally don't eat it but this was fresh and hat a very nice crust so I had even two slices!). The food was very fresh and so delicious! I had the suggestion (black pudding that melted on my tongue), then "claviature de canard" (3 different types: breast, filet and homemade foie... More 

Helpful?
1 Thank Anna M
Albi, France
1 review
1 of 5 bubbles Reviewed 15 October 2016

I suspect past positive reviewers have sipped one too many aperitifs before dining here! My god our meal was horrendous! It didn't start well: as we walked in, our nostrils were accosted by a miasmic stench of poor plumbing which continued until the kitchen began sending out orders. We should have turned and left at this point but, alas, it... More 

Helpful?
Thank jmuzza2016
Ann Arbor, Michigan
Level Contributor
17 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 11 October 2016

Three of us ate such different meals and all plates were great - one adventurous menu called 'chef's choice', one vegetarian menu, one daily menu. Menus are in French and in English. Very hearty, flavorful food. Service very good, pleasant. Prices reasonable if not cheap for what we ate.

Helpful?
Thank Robin S
London, United Kingdom
2 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 11 October 2016

This is an excellent restaurant in a side-street just off the cathedral. The couple who run it are very welcoming. The €25 menu is excellent value. The chef makes his own foie gras, which is top quality. We would happily go again.

Helpful?
Thank oxymron
1 review
5 of 5 bubbles Reviewed 30 September 2016 via mobile

The meal here was a delight. I started will the salmon quiche. It was wonderful, hot and fresh; then had the veal with a mushroom sauce. I love veal, but this piece of veal was the best veal that I have ever had. The sauce was perfect. My husband had the same entree and was blown away by the tenderness... More 

Helpful?
Thank ThePeake
Virginia
Level Contributor
62 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 74 helpful votes
5 of 5 bubbles Reviewed 29 September 2016 via mobile

This spot is just a few meters from the primary streets that most visitors walk down, but perhaps easy to miss. It's worth finding. I followed the recommendations of others for the two chèvre salad, my wife had what was essentially a salmon-based quiche. We were both happy. We both had the veal dish, and the meat, the sauce and... More 

Helpful?
Thank JJWLW
Adelaide, Australia
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed 19 September 2016 via mobile

The owner chef and his wife were very friendly and entertaining. The food was very nice and great value. We highly recommend eating here.

Helpful?
1 Thank louisey804
Brisbane, Australia
Level Contributor
569 reviews
140 restaurant reviews
common_n_restaurant_reviews_1bd8 173 helpful votes
4 of 5 bubbles Reviewed 19 September 2016

The chef/owner saved the day by being most entertaining, but our meals for four varied in consistencey. The entree of l'escargot was very good, but I would have preferred more garlic. The main of beef for two of us was served cold and although I like my beef medium rare, the middle was just too bloody. I think it was... More 

Helpful?
Thank Anthony S
Level Contributor
11 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 30 August 2016 via mobile

Absolute nice food, very well cooked and the presentation was great. It has numerous authentic French cuisines you have to try. I personally love the creme brulee, the sugar caramelised on top is very thin and crispy, the custard is very creamy and rich. The best creme brulee so far.

Helpful?
Thank PetrusSimon
Sydney, Australia
Level Contributor
67 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 bubbles Reviewed 9 August 2016 via mobile

This restaurant has an excellent €25 menu. The goats cheese entree was superb. I had the mixed grill main but the apple tart dessert was amazing There was also a menu of the day , a child's menu and an a la carte menu. Lots of choice with wine with either glass, 1/4, 1/2 or 750 mls

Helpful?
Thank Marie N

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
French
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Special Occasion Dining, Local cuisine, Business meetings, Child-friendly, Kids, Romantic, Cheap Eats
Location and Contact Information
  • Address: 1 B rue Henri de Toulouse Lautrec, 81000, Albi, France
  • Location: Europe  >  France  >  Occitanie  >  Tarn  >  Albi
  • Phone Number: +33 5 63 43 10 77

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Le Papillon and other visitors
2 questions
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Questions? Get answers from Le Papillon staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?