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All photos (305)
All photos (305)
What is Travellers’ Choice?
Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
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we walked here from our hotel on the recommendation of a staff member and what a gem ! we nearly chose not to go in as it seemed completely empty but there is a fabulous courtyard at the back- beautifully lit and lovely gardens.
food...was amazing and staff very approachable and helpful - if we are back in the area would not hesitate to go back - thank you all !More
Great service, friendly staff and divine food. A cozy garden terrace well covered from the elements. Perfect for a summer evening. Unfortunately spoiled by allowing customers to smoke on the very well covered terrace. Funny how smokers put their cigarettes out when they eat but...puff away merrily when others try to savor their meals. Suggestion to management: Only 2 from around 15 tables smoked on the evening we were there, unfortunately for us right next to ours. But why not make the few tables on the terrace in front of the restaurant entrance a smoking section and therefore cover for all needs? Would love to be back when this is in place to really enjoy the great food and wine being served.More
We didn’t start off so well the night we dined here. It seems they took every reservation for 7:30 so were “slammed” so to speak after we arrived. It took over 20 minutes for us to even order our wine. But once we did: things...moved in a much better direction. The 3,4 or 5 course Prix fixe were very reasonable for the quality of the food. Which was rich but delicious. After a week in the area: I can’t recall the dishes ( another reason for the 4 stars as I should) but they were still very good. The place is country chic. Very comfortable. It just missed 5 star perfect on several notes.More
We were seated outdoors in the garden surrounded by olive trees , the service was excellent, I had beef tenderloin with Girolles mushroom, it was very good , the desert was really good , I would like to return to this place
Date of visit: August 2019
le-clos-st-basile, Gérant at Le Clos Saint Basile, responded to this reviewResponded August 30, 2019
Thank you so much for this very friendly message on tripadvisor, we hope to see you soon again in our restaurant.
This was our first visit to this restaurant, although our fellow diners had eaten there before and recommended it. Our meal was delicious and included several extras. The service was friendly and efficient. If the evening is warm, ask for a table in the garden...which adds to the ambience.More
Date of visit: June 2019
le-clos-st-basile, Gérant at Le Clos Saint Basile, responded to this reviewResponded July 26, 2019
Dear Sue L,
Thank you so much for your verry friendly comment on tripadvisor,
we hope to see you soon again in our restaurant, thank you and best regards.
I was completely blown away by the extraordinary quality of the cooking we experienced on the 13th March, we hosted a meal for 8 and each of us in turn was delighted by a dish, a flavour or a subtle texture...this was a very very...high level of both dish choice and presentation. The staff were super, friendly and professional. We had a corner room to ourselves with a large round table so the party could all converse freely. The first amuse bouche was a selection of mushroom chestnut and truffle canapé/mousse/breads which were each simply delicious....then a white foam which was (we think) perhaps truffle again with maybe cauliflower....starters were snails with cep (wow) and main for me was a braised beef dish which was rich and complex....finally dessert was a (large) Mille Feuil or a blood orange and sorbet dish that was refreshing + light...Again so good...each of us said this was the best food this mipim and some of us have been to the best of them all round here, for years. This was a real experience and I can’t thank you enough for making the whole experience both memorable and fun. Finally the cheese course came with a small green salad. What WAS that dressing?? It was incredible.... thank you.....and see you next year.... ps you called me about the €100 Euro deposit. I will contact you and book for next mipim so hang on to it for then! Chris BoyceMore
Date of visit: March 2019
le-clos-st-basile, Gérant at Le Clos Saint Basile, responded to this reviewResponded May 20, 2019
Thank you so much for your verry friendly message on tripadvisor, we are very happy with your comment, we hope to see you soon,