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Bistro Saint Louis - CLOSED

15 rue Tonduti de l Escarene, 06000 Nice, France
+33 4 93 62 93 36
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  • Excellent76%
  • Very good19%
  • Average3%
  • Poor1%
  • Terrible1%
Travellers talk about
“crepe suzette” (9 reviews)
“lamb” (7 reviews)
“sea bass” (2 reviews)
Restaurant Hours Closed
Mediterranean, French, European, Vegetarian Friendly, Gluten Free Options
15 rue Tonduti de l Escarene, 06000 Nice, France
All Details
Reviews (466)
Traveller rating
Traveller type
Time of year

1 - 10 of 149 reviews

Reviewed 20 September 2016

We walked over her last night hoping to experience the type of meal in which we read about on Tripadvisor. We found a pile of mail inside the front door, graffiti (which oddly is ever so popular here in Nice) on the empty menu board,...More

1  Thank JUDY C
Reviewed 8 July 2016

The most awesome thing about our meal this evening was our dessert. It was a French toast made with brioche with grilled apricots, raspberries and topped with mango sorbet. It was truly the best dessert that I have ever had and I have had many.

Thank hanifenmv
Reviewed 1 July 2016 via mobile

The food was SUPER GOOD. It might be one of the best places we have ever eaten before. The waiter explained the menu very well, which was a good help. Nice location. You can see that they are proud in what they do. Definately not...More

Thank agnelove
Reviewed 22 June 2016 via mobile

Chance upon a nice cozy bistro during a night walk through the neighbourhood and something about this place draws us to return for a dining experience. It was an excellent choice. From the attentive servers to the excellent food and wine served, it made our...More

Thank Cindy C
Reviewed 17 June 2016 via mobile

My hotel recommended Bistro Saint Louis and my family enjoyed the experience. The server was helpful and friendly, and the chef came to my table to welcome us and explain the menu options. The two lamb dishes were amazing and the sea bass was perfect....More

Thank 23Feb45
Reviewed 30 May 2016

We only found Bistro Saint Louis because the concierge at our boutique hotel recommended it as the best restaurant in that part of Nice. We were not disappointed - the food was superb, the ambience delightful, and the welcome was warm and personal. I will...More

Thank Aran J
Reviewed 24 May 2016 via mobile

We liked everything, what we ordered. Chef Benjamin is very good. Staf is very friendly, explaned all menu, rekommended what to eat. Food was very taste and fresh. Lovely interior. We will came back hier.

Thank tom_ved
Reviewed 11 May 2016 via mobile

Far from touristic places, this gem offers cosy ambience and great food. Staff very amiable. We had rosted lamb and crepes sezette to die for.

Thank Stefy R
Reviewed 16 April 2016 via mobile

Excellent little restaurant. Eight tables. Friendly staff, good prices, and creative menu. About one mile walk from the main Beach area of town but worth it.

Thank Ali N
Reviewed 14 March 2016 via mobile

We enjoyed our meal here on a Saturday evening, the boudin noir soufflé was a revelation, and the stuffed vegetables starter was amazing.

Thank dn643
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Restaurant Details

Good for
Local cuisine, Bar Scene, Business meetings, Romantic, Special Occasion Dining
Open Hours
6:30 PM - 10:00 PM
6:30 PM - 10:00 PM
6:30 PM - 10:00 PM
6:30 PM - 10:00 PM
6:30 PM - 10:00 PM
6:30 PM - 10:00 PM
Location and Contact Information
  • Address: 15 rue Tonduti de l Escarene, 06000 Nice, France
  • Location: Europe  >  France  >  Provence-Alpes-Cote d'Azur  >  French Riviera - Cote d'Azur  >  Nice
  • Phone Number: +33 4 93 62 93 36
  • E-mail
Un chroniqueur culinaire,definit la Bistronomie comme un restaurant qui allie la convivialite et la decontraction d'un bistro et le cote gastronomique de sa cuisine.Le Bistro Saint Louis au visage traditionnel le midi, prend des allures de bistrot chic le soir, avec une ambiance feutree et jazzy avec pour mots d'ordre acceuil et service. Le patron est aux fourneaux se laissant guider le midi par sa creativite et son experience internationale pour proposer un 'marche du jour' et une formule cafe/vin. Le soir il imprime ses origines franco-italiennes dans des creations originales sa carte et ses menus ,utilisant uniquement des produits frais rigoureusement selectionnes en privilegiant les AOP et IGP.
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