A very traditional restaurant. We expected a lot more from a high ranked place on TripAdvisor. Old school Spanish kitchen, where the food could do with a lot more creativity. Service was great.
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We visited on recommendation and were very disappointed. the food was not bad but was not particularly exciting. The service was slow, in fact one couple left without ordering, but the staff were friendly enough. The tapas bar on the ground floor was very busy.
Difficult to make a reservations for 12 people - but this restaurant was extremely accommodating. We decided not to take the "tasting menu" and opted instead a la carte. I am so glad we did, everyone got a change to try some of the local...More
Somewhat put off by previous reviews we were really glad we persevered. Every dish was superb. Started with twice fried (no less!) baby leeks and a sort of pimento mush with crisp toast. Delicious. Then baby cuttlefish in ink (superbly rich. Check black teeth!) and...More
My girlfriend and I came here for an early lunch (12.20pm), the experience from the start was somewhat strange. We asked if they were open and were told only for the tapas menu as it was before 1.30pm, we were only allowed to sit at...More
Have eaten here a few times - the venison meatballs are a must. Service is sometimes friendlier than others and it´s good to book a table if you want to sit upstairs. We normally sit on the little terrace outside. Great for a glass of...More
We went here after reading some reviews. Granted ,we had not made advanced reservations. We were seated downstairs after about 15 minutes. Upstairs I believe is where the majority of the tables are. We all 4 had appetizers and a dinner. The appetizers were okay,...More
This restaurant is in a kind of sketchy side road in the center of the town. Before it opens for business at 8pm the front shutters are covered with graffiti. We nevertheless decided to take our chances. The food was good, not great, but the...More