Very oily baghali polo with lamb shank. Way overrated place. Not a helpful host who doesn't care much for visiting Persians, seems to prefer locals. Not worth the trip from the city center to this remote place in my opinion.
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My husband and I went here a Sunday afternoon on a Bologna daytrip. Living in Italy, we are happy to eat other things than traditional Italian cuisine, and this restaurant was exquisite. The food was really good, the price reasonable, the staff very friendly and...More
If you wish a nice change from eating alla bolognese i strongly suggest Pars! In a quiet area out of the old city center but easily accessible on foot you get to a lovely restaurant which gives you a good idea about the food and...More
... yes, it was an extremely pleasant experience to have lunch here on a grey sunday. I felt as I had been transported magically to Teheran, at least the city I know from the many Iranian films that I have seen and loved. My husband...More
the food is very nice , it tast as house cooking :) if your are tired from past after spending week in Italy. The Kebabs are very tasty and you must try Laban They just miss the local Iranian bread .
Being Persian myself, I was shocked and amazed to find an Iranian restaurant in Bologna?! However, I was beyond impressed! Living in Europe, it's not always easy to find good Persian restaurants but Pars definitely met and exceeded my expectations! They have a full menu...More
A nice place for a good dinner .. the food really good and the people working there very friendly .. they help us to choice the dishes if also we didnt speak italian
We ordered a diverse mixture of food, including chicken and lamb and beef kabobs. Quality was high. Restaurant is a little outside city center ($10 euro can ride) but it was well worth the trip. Highly recommended, especially after a week of Italian food this...More
I've eaten at some excellent Persian restaurants both in the US and in the Gulf (especially Kuwait and UAE). So when a friend who lived in Bologna for two years told me it was his favorite restaurant there we had to try it. The combination...More