We visited the restaurant twice and on both occasions we were extremely satisfied. The food was excellent, the wine was great and the company was enjoyable. Our regards to the owner Daniele and the chef - Cicco.
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This was the best meal we've had in Siciliy during the past week. We ordered the cheese and cured meet to start with. The plate is full of fresh cheese and charcuterie for more than two people. It comes with the gnocco fritto which was...More
Stoped here only for desert. We had chocolate lava cake and canolli, as offered by a waiter and we really enjoyed it! And prosecco was absolutely wonderful! I planned to come for a dinner but just didn't managed it on other days.. hope to come...More
..it would taste like Sleto's food! My senses were blown. Just what I wanted to experience - sheer freshness of local ingriedents married in taste sensation! I could say I chose this and that but I didn't, as maitre Daniele directed me beginning to end,...More
octopus potato salad - very nice Bistecca alla Fiorentina (Steak Florentine) - a very big steak, cooked a bit too rare for my taste. Very little vegatables on the side, but I couldn't eat anymore anyway because of the portion of meat. Very nice atmosphere...More
Great restaurant with great food. Pizza was excellent and the pasta was quite abandunt compared by what you normally get in Italy. Staff were welcoming and made our dinner there an excellent experience.